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The addition of beer makes this pot roast extra moist. Serve it with some crusty bread--you'll want something to soak up all that delicious gravy!
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Traditional chocolate chip cookies with the addition of coarse salt and caramel candy pieces is a delightfully delicious treat.
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Get Horseradish Cream Sauce Recipe from Food Network
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Get Potato Latkes Recipe from Food Network
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This rémoulade recipe mixes the classic French ingredients with Asian soy sauce and Louisiana hot sauce.
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Homemade macaroni cheese is always a hit! In this recipe sliced cheddar cheese is layered over elbow macaroni. A milk and flour mixture is poured over the macaroni and cheese, and then it's baked. It's as easy as that!
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Moist and delicious cornbread with corn kernels, cream and corn flour.
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Baked chicken coated in butter and salt is a simple 3-ingredient base for a main course on weeknights or weekend dinners.
Ingredients: butter, salt, chicken breast
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Hear ye, hear ye! Here's something to bring back memories of the county fair. Use 10 wooden skewers for the franks, and dip away!
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Chef John uses classic techniques to bring out more intense flavors in this classic avocado dip.
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A recipe for chocolate almond crepes
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Spice up your side dish game and kick up your country fried potatoes a notch by adding Hatch chiles.