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For a decadent dessert try contestant Mikey Torres's baklava recipe.
www.allrecipes.com
Vanilla-scented white chocolate bark with dried cherries and pistachios is so simple to prepare in the microwave.
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The bark, roots, and other more esoteric ingredients used to make bitters can be found at dandelionbotanical.com.
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An authentic Mexican stew made with red chili pods, pork roast, pork rinds, and pigs' feet (use pork shanks instead of pigs' feet if you are squeamish). You can also substitute hominy for the posole if it is not available in your grocery store.
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Get Cookie Cones Recipe from Food Network
cooking.nytimes.com
These are crunchy and a little bit sticky If you are vegan you can substitute agave syrup for the honey.
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Use real maple syrup and this recipe to achieve rich and golden cookies with a rich maple flavor.
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Confectioners' sugar and shortening make a quick and easy frosting for your favorite cookies.
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Mini pecan pie-shaped cookies filled with a rich pecan filling are something different for your cookie tray this year.
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Soymilk, Greek yogurt, chia seeds, hemp seeds, and flaxseed combine with cinnamon and honey to make this delicious chia Greek yogurt pudding.
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Simmered with warm winter spices, this syrup adds holiday cheer to any cocktail.
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A sweet, frozen delight, this iced hot chocolate blends milk and ice with a double chocolate sauce combining evaporated milk and cocoa mix.