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Without a doubt, this is the best pie in my arsenal of recipes. It is a pear-filled pie topped with a crumble of brown sugar and Cheddar cheese.
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A great way to use up some of that leftover turkey from a holiday meal. You can also use cooked and cubed chicken breast if you prefer. It can be used as an appetizer or doubled for a main dish.
cooking.nytimes.com
This recipe came to The Times in a 2004 article about Elaine Kaufman, the founder and proprietress of the famed New York restaurant and celebrity hot spot that bore her name and where this dish was served There is nothing fancy or complicated about it – it's glorified macaroni and cheese, really – but it is delicious and deeply satisfying (Fun fact: Jackie O was a fan.)
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This pretty looking dessert is easy to make, and the wonton "cups" can be made in advance. They make a different way to present fresh strawberries. The recipe...
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Grapes, feta, and toasted pecans are the unique ingredients in this coleslaw. You can increase the amount of mayonnaise or Ranch dressing if you prefer a creamier slaw.
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These sliders are essentially mini Cuban sandwiches served on sweet Hawaiian rolls with pulled pork, ham, Swiss cheese, and spicy butter.
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Peanut butter refrigerator pie, very easy to make. Originally submitted to ThanksgivingRecipe.com.
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Boxed cake mix is the base for this 2 layer cream cheese blondie that bakes up to taste completely homemade.
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A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves. They are glazed with a sauce of ketchup, brown sugar, and mustard.
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Here is a quick and easy recipe you can use to make a version of panko chicken nuggets that are juicy inside with a crispy, cheesy coating.
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Get Original Cuban Sandwich Recipe from Food Network
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Sponge cake is drizzled with coffee and brandy, layered with sweetened mascarpone, and chilled before serving.