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www.delish.com
You're stuffing a crescent roll with cheesy eggs and bacon. You're welcome.
www.chowhound.com
Something of an accident, but you will love it.
Ingredients: bread, nutella, eggs, sugar, salt, milk, heavy cream
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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www.delish.com
Chef Way Megan Garrelts needs at least two days to make the rolls. She heats and serves them in mini cast-iron skillets.
www.allrecipes.com
Thin and elegant crepes are spread with peanut butter and hazelnut spread and wrapped around bacon and fried bananas for a savory-sweet, fancy brunch dish or dessert that will wow your family and guests.
www.allrecipes.com
This recipe has been passed down for generations in the Angel family. Using fresh ingredients gives this healthy soup a rich flavor.