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Fresh ginger root gives extra zest to this otherwise standard chicken noodle recipe. This soup can be prepared in less than a half hour, and is great comfort food, especially during cold season.
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Corn tortillas are filled with shredded seasoned chicken, cheese, and your favorite salsa, then fried to a golden crisp.
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Recipe By: Grace Parisi Servings: MAKES 32 TEA SANDWICHES
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These savory fritters are made with split pea flour and a blend of mild spices. An East Indian snack that goes well with mango chutney!
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Try this creamy cilantro and roasted pepper dressing on your next salad for some Mexican-style flavors.
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Balls of ham baked with a delicious mustard sauce.
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Delicious coconut pecan cake with cream cheese toasted coconut frosting. Fruitcake
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A margarita - tequila, lime juice, triple sec - is baked into a cake mix.
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Three cheeses are stuffed in a buttered pastry wrapper with cilantro and garlic for a savory, Middle Eastern-inspired snack.
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Serve pork roast beast on Halloween night for a filling meal before a night of candy-eating.
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These sweet vegan decorated sugar cookies are everything you want and more in a dessert, so easy to make and just perfect for Christmas.
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Two years ago I would have baked a chocolate cake recipe that included sour cream. After testing dozens and dozens of recipes. I found that this one was the best - the best flavor, the best texture, the best overall chocolate cake.