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A kick of spice is the perfect complement to rich, gooey caramel and crunchy, buttery pecans.
cooking.nytimes.com
German chocolate cake is an American classic, named after a chocolatier called Samuel German (as opposed to the European nation) Milder than devil’s food cake, this chocolate cake has layers that are subtle and sweet, chocolatey but not excessively so They create a lovely, velvet-textured vehicle for the heaps of gooey, toasted coconut and pecan custard
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Pound cake recipe that uses cake mix as its base. Works well for wedding cakes. Use any flavor cake mix.
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Elegant chocolate bundt cake, with an even, fine crumb, and deep flavor.
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Get Chocolate Chip Cookie Ice Cream Sandwiches Recipe from Food Network