Search Results (1,149 found)
cooking.nytimes.com
You can use any cut of steak, either bone-in or boneless, to make this classic French bistro dish Steaks cut from the tenderloin, such as filet mignon, are the most tender pieces of beef, though they lack the assertively beefy chew of sirloins and rib steaks Adding brandy to the pan sauce not only contributes flavor; its high alcohol content and acidity help extract flavor from the pan drippings
You can use any cut of steak, either bone-in or boneless, to make this classic French bistro dish Steaks cut from the tenderloin, such as filet mignon, are the most tender pieces of beef, though they lack the assertively beefy chew of sirloins and rib steaks Adding brandy to the pan sauce not only contributes flavor; its high alcohol content and acidity help extract flavor from the pan drippings
www.chowhound.com
These are traditional New Mexican cookies that are especially popular at Christmas. They are tender and light and combine the wonderful flavors of cinnamon and...
These are traditional New Mexican cookies that are especially popular at Christmas. They are tender and light and combine the wonderful flavors of cinnamon and...
www.delish.com
The perfect champagne cocktail to have in hand while ringing in the New Year!
The perfect champagne cocktail to have in hand while ringing in the New Year!
Ingredients:
cocktails, alcohol, soups, chocolate, orange juice, port, brandy, champagne, strawberry
www.chowhound.com
A bubbly cocktail recipe with warm spices like cinnamon and clove to sip on Thanksgiving, Christmas, or New Year's Eve.
A bubbly cocktail recipe with warm spices like cinnamon and clove to sip on Thanksgiving, Christmas, or New Year's Eve.
www.simplyrecipes.com
Elegant chocolate bundt cake, with an even, fine crumb, and deep flavor.
Elegant chocolate bundt cake, with an even, fine crumb, and deep flavor.
www.foodnetwork.com
Get Prosciutto-Wrapped Pork Tenderloin, Peach Chutney and Asparagus Recipe from Food Network
Get Prosciutto-Wrapped Pork Tenderloin, Peach Chutney and Asparagus Recipe from Food Network
Ingredients:
pork tenderloin, prosciutto, shallot, bourbon, brown sugar, wine vinegar, mustard, peaches, cinnamon, asparagus
www.delish.com
This classic Old-Fashioned cocktail recipe contains Angostura bitters and bourbon.
This classic Old-Fashioned cocktail recipe contains Angostura bitters and bourbon.
Ingredients:
cocktails, alcohol, soups, chocolate, sugar, club soda, bourbon, lemon peel, cappuccino
www.delish.com
Nobody and we mean nobody is too full of turkey to eat one (or two...or six) of these irresistible truffles, made by layering dark chocolate ganache and pecan pie filling in miniature baking cups.
Nobody and we mean nobody is too full of turkey to eat one (or two...or six) of these irresistible truffles, made by layering dark chocolate ganache and pecan pie filling in miniature baking cups.
Ingredients:
chocolate, cream, pecans, corn syrup, sugar, butter, heavy cream, bourbon, vanilla, pecan
www.allrecipes.com
Chef John's recipe for pecan pie has the perfect blend of nuts and sticky toffee filling with a wonderfully crisp crust.
Chef John's recipe for pecan pie has the perfect blend of nuts and sticky toffee filling with a wonderfully crisp crust.
Ingredients:
pastry dough, pecan, brown sugar, butter, sugar, corn syrup, flour, milk, bourbon, vanilla, salt, eggs
www.foodnetwork.com
Get Slow-Cooker Brisket Recipe from Food Network
Get Slow-Cooker Brisket Recipe from Food Network
Ingredients:
bourbon, dijon mustard, chili powder, smoked paprika, brown sugar, garlic, onion powder, cumin, beef brisket, vegetable oil
www.foodnetwork.com
Get Hot Apple Cider Toddy Recipe from Food Network
Get Hot Apple Cider Toddy Recipe from Food Network
Ingredients:
apple cider, butter, brown sugar, nutmeg, cinnamon, cloves, graham crackers, pumpkin pie spice, rum, bourbon whiskey
www.allrecipes.com
A Marsala wine custard is combined with whipped cream and mascarpone and layered with coffee and brandy soaked ladyfingers, then chilled before serving.
A Marsala wine custard is combined with whipped cream and mascarpone and layered with coffee and brandy soaked ladyfingers, then chilled before serving.
Ingredients:
egg yolks, sugar, marsala wine, heavy cream, mascarpone cheese, brewed coffee, brandy, vanilla, cocoa