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These easy butter cookies use almond extract and crushed almonds for crunch and flavor.
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For a deliciously festive salad toss cooked pasta with bite-sized bits of broccoli and cauliflower, chopped tomatoes, chives and crabmeat. Then pour your favorite Italian dressing over the whole thing and chill, baby!
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Imitation crab meat dresses up a simple pasta salad with peas, water chestnuts, chives, and dill.
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A classic recipe for rich and creamy cream cheese frosting made with butter, cream cheese, powdered sugar, and vanilla beaten together until light and fluffy.
Ingredients: butter, powdered sugar, vanilla
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A chewy bar crammed with chunks of white chocolate and macadamia nuts. This recipe works best if you use a high quality white chocolate.
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This drink plays with many of the original tiki cocktail flavors: cinnamon, honey, grapefruit, lime, and, of course, copious amounts of rum.
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Cinnamon-raisin bread griddled with mild fresh cheese and sliced bananas.
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This eggnog icing is simple, delicious, and festively flavored, perfect for glazing holiday cookies, cupcakes - and uses only 4 ingredients.
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Banana bread with walnuts and dark chocolate chunks is easy to prepare in the bread machine and makes a tasty quick bread.
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A great drink for orange lovers, and a fun way to cool off! Orange juice concentrate is blended with milk and ice to produce a tasty slushy drink!
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This Filipino jam recipe, known as halayang ube, is a sweet treat made from purple yams, which are commonly found in the Philippines.
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With this easy recipe, you can make four different flavors: Vanilla Cream Cheese Eggs, Peanut Butter Eggs, Coconut Cream Eggs, and Chocolate Eggs!