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Soft and delicious, these pumpkin chocolate chip cookies are great with a glass of milk as an afternoon snack.
Soft and delicious, these pumpkin chocolate chip cookies are great with a glass of milk as an afternoon snack.
Ingredients:
sugar, pumpkin puree, vegetable oil, eggs, milk, vanilla, flour, baking powder, baking soda, cinnamon, salt, chocolate chips
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Get Baked Macaroni and Cheese Recipe from Food Network
Get Baked Macaroni and Cheese Recipe from Food Network
Ingredients:
elbow macaroni, butter, flour, mustard, milk, yellow onion, bay leaf, paprika, egg, sharp cheddar, salt, bread crumbs
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Get OSM Waffle Recipe from Food Network
Get OSM Waffle Recipe from Food Network
Ingredients:
eggs, milk, brown sugar, whole wheat flour, oats, millet, sunflower seeds, flour, wheat, baking powder, butter
www.delish.com
"Every house has an herb garden," says Daniel Humm of Ticino, the southern region of Switzerland. Accordingly, he infuses roasted peaches with honey-rosemary syrup. The mascarpone in the ice cream reveals the strong Italian influence on Ticino's cuisine.
"Every house has an herb garden," says Daniel Humm of Ticino, the southern region of Switzerland. Accordingly, he infuses roasted peaches with honey-rosemary syrup. The mascarpone in the ice cream reveals the strong Italian influence on Ticino's cuisine.
Ingredients:
egg yolks, sugar, milk, mascarpone, lemon juice, dry white wine, honey, water, rosemary, peaches
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This wonderfully fruity dessert is filled with ripe, fresh apricots. Serve it with a scoop of ice cream for the ultimate summer treat.
This wonderfully fruity dessert is filled with ripe, fresh apricots. Serve it with a scoop of ice cream for the ultimate summer treat.
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My mother jokes that if she had a nickel for every pan of these she's made, she'd be wealthy! They are so rich, so sweet, and so good! Cut in small squares.
My mother jokes that if she had a nickel for every pan of these she's made, she'd be wealthy! They are so rich, so sweet, and so good! Cut in small squares.
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This cake recipe is easy to make, using pineapple for a fruity cake and also makes a glaze that helps deliver a cake that is very moist.
This cake recipe is easy to make, using pineapple for a fruity cake and also makes a glaze that helps deliver a cake that is very moist.
Ingredients:
eggs, pineapple, flour, sugar, baking soda, salt, vanilla, brown sugar, walnuts, butter, evaporated milk
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A graham cracker crust is topped with layers of sweetened cream cheese and a pecan oat crumble and snaked throughout with caramel sauce. Frozen and served cold.
A graham cracker crust is topped with layers of sweetened cream cheese and a pecan oat crumble and snaked throughout with caramel sauce. Frozen and served cold.
Ingredients:
graham cracker crumbs, butter, sugar, flour, oats, brown sugar, pecans, cream cheese, condensed milk, caramel topping
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Breaded chicken patties are accessorized with onion, celery, and seasonings, then fried up and served with an easy cream sauce.
Breaded chicken patties are accessorized with onion, celery, and seasonings, then fried up and served with an easy cream sauce.
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This zucchini bread recipe takes a different approach through the use of cocoa powder, cinnamon, and nutmeg.
This zucchini bread recipe takes a different approach through the use of cocoa powder, cinnamon, and nutmeg.
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Chef John uses ricotta cheese instead of riced potatoes to make these light and tender "gnocchi" (or, actually, "gnudi") with basil and Parmigiano-Reggiano cheese. Serve them as is, or browned in butter, or with your favorite pasta sauce.
Chef John uses ricotta cheese instead of riced potatoes to make these light and tender "gnocchi" (or, actually, "gnudi") with basil and Parmigiano-Reggiano cheese. Serve them as is, or browned in butter, or with your favorite pasta sauce.
Ingredients:
basil leaves, eggs, ricotta cheese, salt, cayenne pepper, parmigiano reggiano, flour, butter
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This is, by far, the best macaroni salad I've ever put into my mouth. It has a perfect blend of sweetness and tartness, and it is so pretty with all of the multi-colored veggies. Be ready for this to disappear before you put it on the table! I have six children, and it is all I can do to keep them from nibbling on it while I'm mixing it up!
This is, by far, the best macaroni salad I've ever put into my mouth. It has a perfect blend of sweetness and tartness, and it is so pretty with all of the multi-colored veggies. Be ready for this to disappear before you put it on the table! I have six children, and it is all I can do to keep them from nibbling on it while I'm mixing it up!
Ingredients:
elbow macaroni, carrots, red onion, green bell pepper, red bell pepper, celery, mayonnaise, condensed milk, sugar, white vinegar