Search Results (12,964 found)
Mascarpone Brulee with Fresh Berries
Mascarpone Brulee with Fresh Berries
www.allrecipes.com
Shortcake halves are topped with mascarpone brulee and fresh berries, for what Chef John calls "the perfect finish to that early summer dinner."
Ingredients: strawberries, sugar, orange, mascarpone cheese, lemon, vanilla, dessert
Crispy Shrimp with Ginger and Garlic
Crispy Shrimp with Ginger and Garlic
www.delish.com
Recipe for Crispy Shrimp with Ginger and Garlic, as seen in the February 2008 issue of 'O, The Oprah Magazine.'
Ingredients: ginger, cloves, lemon, shrimp, salt, flour, olive oil, beer, butter
Roasted Lamb
Roasted Lamb
www.foodnetwork.com
Get Roasted Lamb Recipe from Food Network
Ingredients: lamb, salt, black pepper, cloves, olive oil, orange, lemon, rosemary
Alaska Salmon Bake with Pecan Crunch Coating
Alaska Salmon Bake with Pecan Crunch Coating
www.allrecipes.com
Baked salmon fillets with a crunchy pecan coating make an excellent main course.
Ingredients: dijon mustard, butter, honey, bread crumbs, pecans, parsley, salmon, lemon
Chef John's Salt Roasted Chicken
Chef John's Salt Roasted Chicken
www.allrecipes.com
A whole chicken cooks up crisp and brown with nothing more than a generous sprinkling of kosher salt. It's served with a quick thyme-butter pan sauce.
Ingredients: chicken, salt, thyme, lemon, chicken broth, water, butter, cayenne pepper
Pan Galactic Gargle Blaster
Pan Galactic Gargle Blaster
www.allrecipes.com
Prepare to be blasted in the cosmos with the force of a thousand asteroids by the unstable, universally feared Pan Galactic Gargle Blaster.
Ingredients: sugar, salt, water, gin, tequila, lemon lime, peppermint schnapps, olive
Spring Stew of Chicken and Asparagus Recipe
Spring Stew of Chicken and Asparagus Recipe
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 18 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: shallots, chicken, asparagus, chicken broth, cornstarch, lemon juice, dill, salt
Linzer Torte Cookies
Linzer Torte Cookies
www.allrecipes.com
These are a cookie version of the classic Austrian dessert. You can make them as cookie bars with a lattice top, or use cookie cutters.
Ingredients: butter, sugar, egg, lemon, flour, almonds, cinnamon, cloves, raspberry jam
Carrot-Raisin Salad (Bunny Salad)
Carrot-Raisin Salad (Bunny Salad)
www.allrecipes.com
Kids love this combination of apples, carrots, and raisins. They'll have no idea they're voluntarily ingesting veggies!
Ingredients: carrots, apples, celery, lemon juice, raisins, vanilla yogurt, walnuts, cinnamon
Strawberry Charlotte Recipe
Strawberry Charlotte Recipe
cooking.nytimes.com
Charlottes look best when made in patterned molds, but you can also create a minimalist button shape by using a soufflé mold If you want individual portions, divide the charlotte into four ramekins and cover with a layer of thinly sliced strawberries Unmold or serve as is.
Ingredients: gelatin, water, sugar, lemon juice, strawberries, egg whites, heavy cream
Conchi's Sangria
Conchi's Sangria
www.allrecipes.com
This is the sangria that my friends taught me to make in Spain. It's quick and easy and makes a great drink to mix up for a summer party.
Ingredients: red wine, sugar, smith apples, peaches, bananas, cinnamon, lemon lime
The Original Spreadable Tuna Mousse (Spuma di Tonno) Recipe
The Original Spreadable Tuna Mousse (Spuma di Tonno) Recipe
www.chowhound.com
Serve it as an hors d’oeuvre, snack, or first course.
Ingredients: soy sauce, balsamic vinegar, lemon juice, spanish, butter, heavy cream