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This chipotle sour cream adds a smoky kick to creamy corn soup.
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A pastel scallion sauce dresses the delicate crabmeat and creamy avocado, making a wonderful, quick main dish thats also elegant enough to be a first course at your next dinner party. As an appetizer, it will serve six.
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Tuna gets jazzed up with jalepenos and a tangy lemon mayonnaise in this fun summer pasta salad. Serve over a bed of fresh iceburg lettuce. Use more or less jalapenos to suit your taste.
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Get Giant Bourbon-Cherry Toaster Tart Pie Recipe from Food Network
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This Asian-inspired hummus recipe swaps in edamame beans and toasted sesame oil for the traditional garbanzo beans and tahini.
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Get 20-Minute Shrimp and Couscous With Yogurt-Hummus Sauce Recipe from Food Network
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A creamy, crunchy coating flavored with herbs brings new excitement to chicken!
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Get Peach Fritters with Orange Glaze Recipe from Food Network
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Get Country Peach Pie Recipe from Food Network
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Get Grilled Strawberry Shortcake with Lemon Cream Recipe from Food Network
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Get Tomato and Watermelon Salad Recipe from Food Network
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Fresh peaches are sliced, tossed in sugar and lemon juice, topped with homemade biscuit dough, and baked until the filling is bubbly and the crust is golden brown.