Search Results (1,450 found)
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Bartender and mixologist Jose Torrella has designed the Latin-inspired Holiday Mojito to light up the season.
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Use this recipe when you are hankering for a taste of classic apple crisp with a buttery oatmeal topping and plenty of brown sugar. Best served warm with vanilla ice cream.
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This recipe is by Mark Bittman and takes About 1.5 hours. Tell us what you think of it at The New York Times - Dining - Food.
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This is a great BBQ Turkey recipe with apples and white wine. We almost never have any leftovers. This recipe can be used with almost any size bird.
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Get Sweet Potato, Apple and Leek Casserole Recipe from Food Network
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Get French Apple Tart Recipe from Food Network
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Get Brown Sugar Apple Crisp Recipe from Food Network
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Get Crumble Lovers' Sheet-Pan Apple Crumble Recipe from Food Network
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This recipe is by Suzanne Hamlin and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Puff pastries are filled with a delicious combination of Granny Smith apples, butter, cinnamon, cookie crumbs and Marzetti® Old Fashioned Caramel Dip.
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All the fixings for apple pie are transformed into apple bars topped with a homemade crust for a dessert the whole family will love.
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A different kind of apple crisp that tastes wonderful. I entered this recipe in a contest and it was a runner-up. It definitely was a winner to me. My husband loved it.