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Get Sticky Five-Spice Short Ribs Recipe from Food Network
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Get Baby Spinach with Almonds and Golden Raisins Recipe from Food Network
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Get Sirloin Portobello and Pate Burger Recipe from Food Network
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A big slice of ham, with a fruity marinade of sparkling grape juice, orange juice and spices.
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Get Gouda Fondue Recipe from Food Network
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Get Plum Slab Pie Recipe from Food Network
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Get Greek Shrimp and Couscous Recipe from Food Network
cooking.nytimes.com
The authentic version of this Greek vegetable dish calls for twice as much olive oil I like the combination of kalamata olives, cauliflower and tomatoes Serve it with whole grains, such as spelt, bulgur or barley.
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Marinated and baked before being battered and fried, crispy tatsutage chicken is easy to prepare.
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A festive fruit-studded ice ring floats atop punch made with white wine and spiced apple juice concentrate, sparkling with champagne.
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Many home cooks are comfortable with spinach but are intimidated by the unfamiliar variety of other cooking greens: chard, mustard, turnips, collards, kale and more But it doesn't matter much which you include in a given dish: they're all good, and they all cook quickly This preparation is dead easy
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Get Shrimp and Fennel Crostini Recipe from Food Network