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Lobster tail meat adds a new twist to the traditional pot pie. It will become a family favorite comfort food!
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Get Lemon-Herb Shrimp Packets Recipe from Food Network
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Get Yucatan Stew Recipe from Food Network
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Jalapeno peppers, chopped red onion, cucumber, and lime add zest to this Mexican-inspired shrimp cocktail.
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The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had. We top it with bacon and a few shakes of hot sauce for a little spice.
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A classic roast turkey recipe with rich herb gravy.
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A rather rich soup, but very delicious. It contains three types of cheese - Cheddar, Swiss, and processed cheese food.
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This is a classic dish of the Burgundy region of France, designed to celebrate the wines for which Burgundy is famous. The Herb Bouquet adds a special flavor to this extremely popular dish.
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This easy vegan chili with kidney beans, corn, potato, and tomatoes doesn't take much prep or time to cook and tastes great the next day.
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Get Buffalo-Buffalo Meatballs Recipe from Food Network
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This recipe is by Pierre Franey and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Assorted mushrooms, vegetables, chicken, and noodles mingle well in this hearty and healthy soup.