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Cassoulet is probably the most famous dish made in South West France. It dates back hundreds of years. There are many many versions. In fact you can get a good...
Cassoulet is probably the most famous dish made in South West France. It dates back hundreds of years. There are many many versions. In fact you can get a good...
Ingredients:
carrots, celery, yellow onions, beans, tomato paste, pork roast, lamb, pork sausage, cloves, confit, dry white wine
cooking.nytimes.com
In 2004, Mark Bittman introduced this recipe to Times readers as part of a spirited argument for chicken thighs over breasts That argument reaches peak awesomeness here, with the chicken browned and slightly braised, with olives and walnuts, and a slight acid zing from the wine and lemon.
In 2004, Mark Bittman introduced this recipe to Times readers as part of a spirited argument for chicken thighs over breasts That argument reaches peak awesomeness here, with the chicken browned and slightly braised, with olives and walnuts, and a slight acid zing from the wine and lemon.
www.allrecipes.com
These grilled chicken thighs are moist, luscious, and delicious: they're marinated in yogurt with just the right blend of spices.
These grilled chicken thighs are moist, luscious, and delicious: they're marinated in yogurt with just the right blend of spices.
Ingredients:
yogurt, salt, black pepper, cloves, ginger, paprika, cumin, cinnamon, coriander, chicken thighs
www.allrecipes.com
Turkey meat loaf topped with a savory tomato sauce is easy to prepare for a weeknight meal.
Turkey meat loaf topped with a savory tomato sauce is easy to prepare for a weeknight meal.
Ingredients:
tomato sauce, tomato paste, ketchup, sugar, onion powder, garlic powder, oregano, black pepper, worcestershire sauce, tomatoes, turkey, vegetable, onion, green bell pepper, eggs, thyme, garlic, mozzarella cheese
www.allrecipes.com
We don't eat beef so we use ground pork and ground turkey for this, but you could use any ground meat you'd like. This is a fun way to cook a meatloaf that is great for a hot summer day when you don't want to turn on the oven. We use a charcoal grill.
We don't eat beef so we use ground pork and ground turkey for this, but you could use any ground meat you'd like. This is a fun way to cook a meatloaf that is great for a hot summer day when you don't want to turn on the oven. We use a charcoal grill.
Ingredients:
pork, turkey, eggs, bread crumbs, mushrooms, garlic, italian seasoning, basil, worcestershire sauce
www.allrecipes.com
This hearty potato, sausage, and sauerkraut casserole will keep you warm on Autumn evenings.
This hearty potato, sausage, and sauerkraut casserole will keep you warm on Autumn evenings.
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A country Jewish recipe to be served at Passover.
A country Jewish recipe to be served at Passover.
Ingredients:
olive oil, chicken livers, matzohs, pareve margarine, onion, celery, garlic, italian parsley, turkey broth, egg
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Veal with prosciutto and earthy sage.
Veal with prosciutto and earthy sage.
www.foodnetwork.com
Get Falconetti's Chicken Thai Sausage Recipe from Food Network
Get Falconetti's Chicken Thai Sausage Recipe from Food Network
Ingredients:
white pepper, chili powder, curry powder, basil leaves, salt, garlic granules, chicken, coconut milk, lime juice, sesame oil
www.allrecipes.com
Chicken thighs cooked in the slow cooker with a sweet, tangy sauce.
Chicken thighs cooked in the slow cooker with a sweet, tangy sauce.
Ingredients:
vegetable oil, bone, honey, soy sauce, ketchup, cloves, ginger, pineapple, cornstarch, water
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes About 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne With Pierre Franey and takes About 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Blueberry, Apple and Gorgonzola Paninis use fresh Chilean blueberries for little bursts of sweet flavor in a savory sandwich. For more brunch recipes like these...
Blueberry, Apple and Gorgonzola Paninis use fresh Chilean blueberries for little bursts of sweet flavor in a savory sandwich. For more brunch recipes like these...
Ingredients:
italian bread, gorgonzola, blueberries, crisp apples, smoked turkey, arugula, pepper jelly, olive oil