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Thai green curry with sautéed asian eggplant, red bell peppers, lemongrass, and coconut milk.
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An easy and tasty side dish or appetizer, shrimp rangoon are fried pockets of shrimp and cream cheese seasoned simply with garlic and onions.
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Inexpensive to make, and fully authentic, this menudo will have your Latin lovers swooning! This recipe uses a combination of chiles to deliver its trademark red color, and packs a mildly spicy punch. And it is really quite easy to make - my husband absolutely devoured it the first time I made it.
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Get Santa Barbara Clam Chowder Recipe from Food Network
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Get Fish Stew with Salt Cod and Green Olives Recipe from Food Network
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Lemons and limes are charred and juiced, then mixed with sugar to create this grilled fruit limeade drink that is perfect for summer.
Ingredients: sugar, lemons, limes, water, lemon, lime
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Your bowl of microwaved popcorn gets a gourmet touch when it's flavored with truffle oil and Parmesan cheese.
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An easy slow cooker braised lemongrass pork chops recipe.
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A delicious Vietnamese grilled eggplant salad recipe.
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Get Horseradish Cream Sauce Recipe from Food Network
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Bacon-wrapped pork roast! Wrapping the pork roast in bacon brings extra juiciness and flavor to the roast.