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Topped with a rich cream sauce, these bacon-wrapped chicken breasts are rolled around a mild, cheesy filling. Perfect with a side of fettuccini.
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This simpler version of Hunza Bread is a sweet, rich white bread adorned with golden raisins.
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Make this easy corn fritter recipe using fresh corn kernels mixed into a cornmeal batter that gets deep-fried and served with tartar sauce. Deep frying may sound...
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This recipe is by Sarah Belk and takes 2 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Cinnamon Baked Doughnuts Recipe from Food Network
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Get Oven Fried Chicken Recipe from Food Network
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These cheesy hash brown potatoes are super simple to prepare and cook in the slow cooker for 2 hours. They will be a hit at any party or potluck!
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Get Cheesy Zucchini Packets with Roasted Tomatoes Recipe from Food Network
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A crowd favorite at SF Food Wars’ 2009 Mac Battle Royale with Cheese.
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Get Butternut Squash and Bacon One-Pot Pasta Recipe from Food Network
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This make-ahead recipe for breakfast toad in the hole has breakfast sausage, a cornmeal batter, and maple syrup all cooked in one skillet.
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Get Cream of Broccoli Soup with Roasted Garlic Crostini Recipe from Food Network