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cooking.nytimes.com
White bean pâté has been a signature dish of mine for decades I’ve fiddled with the recipe over the years, varying the seasonings and adding more oil for better texture.
www.allrecipes.com
This Tunisian and Israeli dish is like a Mediterranean version of huevos rancheros. Fried eggs simmer in a sauce of tomatoes, onions, colorful bell peppers, chile peppers, and spices.
cooking.nytimes.com
This is such a pretty mixture of zucchini and greens that I hate to hide it under a top crust Sometimes I substitute beet greens for the Swiss chard.
cooking.nytimes.com
This is a very comforting and pretty main dish with several layers of good flavor.
www.delish.com
Breakfast in bed just got a lot fancier.
www.foodnetwork.com
Get Easy As Can Be Pasticcio Recipe from Food Network
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Get Blackberry Swirl Cheesecake Recipe from Food Network
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Get Corn Pudding Recipe from Food Network
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Get Crepe Quiche Lorraine Recipe from Food Network
www.allrecipes.com
This delicious breakfast strata can be prepped and refrigerated up to 24 hours ahead of time, leaving you with time for your family or guests.
www.delish.com
This gorgeous cake is the official dessert of summer.