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This is a simple salad that can be made in minutes. I use a light raspberry-walnut vinaigrette dressing.
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Tangy and sweet, this cranberry gelatin salad is made with crushed pineapple, diced apples, and chopped walnuts.
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Crunchy chopped apples and walnuts are tossed with just the right amount of sugar, cinnamon and Kosher red wine to make this traditional holiday relish. Refrigerate, allowing the sweet, spicy flavors to blossom before serving.
Ingredients: apple, walnuts, sugar, cinnamon, red wine
www.chowhound.com
Enjoy this Passover Nut Cookies recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients: almonds, walnuts, eggs, sugar, honey, cinnamon
www.delish.com
This recipe couldn't be simpler and brings a little restaurant flavor home on a weeknight.
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A moist oil-based apple cake, redolent with cinnamon and nutmeg. Frost with cream cheese frosting and sprinkle with nuts.
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Tasty and crunchy bar cookies with a graham cracker base. Walnuts are encased in a rich cinnamon toffee.
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A very moist and delicious brownie. Using German chocolate cake mix as a basis for the recipe, makes it virtually foolproof.
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This homemade frozen yogurt inspired by the flavors of Chunky Monkey® is made with Greek yogurt, bananas, chocolate chips, and walnuts.
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Use a ripe banana and chopped walnuts to lift your boxed brownie mix into a winning recipe.
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This recipe is the traditional filling used at Christmas time as a filling for Italian cookies but surely could be used for filling puff pastry. Leftovers can be stored in refrigerator in tightly covered container. This recipe can easily be doubled.
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Simple matzo crackers are transformed into a crisp toffee treat when topped with caramel, chocolate, and nuts.