Search Results (3,247 found)
www.allrecipes.com
This bean soup uses mung beans simmered in chicken broth with prawns and diced pork.
www.delish.com
A big plate of nachos offers lots of different flavors, so you can mix up a perfect bite of spicy, salty, and creamy.
www.allrecipes.com
A deliciously seasoned fava bean, onion, and tomato dip recipe! Traditionally served with pita bread for breakfast in Egypt.
www.allrecipes.com
Coarsely ground coffee is steeped in water overnight to make this homemade cold brew you can sweeten with simple syrup and serve over ice.
Ingredients: coffee beans, water, sugar
www.delish.com
Tortillas dorado is a Mexican style of taco that involves toasting cheese-topped tortillas in a skillet before serving.
www.allrecipes.com
This easy vegan chili with kidney beans, corn, potato, and tomatoes doesn't take much prep or time to cook and tastes great the next day.
www.foodnetwork.com
Get Penne with Roasted Tomatoes, Garlic, and White Beans Recipe from Food Network
www.delish.com
We've figured out how to whip up an indulgent Southern menu during the workweek. Just follow our four-step plan for down-home delights.
www.foodnetwork.com
Get Lamb Chops with Thyme Honey and White Beans Recipe from Food Network
www.allrecipes.com
Beans and greens are a perfect combination; earthy and satisfying. This recipe for Swiss chard with garbanzo beans, onion, and fresh tomato is brightened with lemon juice and makes a perfect vegetarian main dish or a tantalizing side dish for fish or meat.
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 1/2 hours plus overnight soaking of the beans. Tell us what you think of it at The New York Times - Dining - Food.