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Tiny dough-wrapped olives get their kick from cheddar cheese and Worcestershire in this make-ahead treat.
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For the most appealing result, select root veggies of contrasting colors. You can leave the peels on all the veggieseven the acorn squash. Just scrub them well, and make sure you cut the squash into semicircles for easy prep and beauty on the plate.
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Get Corned Beef Breakfast Hash Recipe from Food Network
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Get Mexican Summer Salad Recipe from Food Network
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Baked corn tortillas filled with sauteed beef, onion and chile peppers, topped with tomato sauce, sour cream, green onions, and Cheddar cheese.
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Hot strips of seasoned beef top this salad dressed with Southwest Fiesta Dressing.
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Gwyneth Paltrow transforms one of her favorite salads, the Niçoise, into a hearty one-dish dinner by roasting tuna steaks on a tangle of beans, tomatoes, anchovies, and olives.
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Get Braised Salmon Mediterranean Style Recipe from Food Network
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Get Sean's Sweet Salsa Recipe from Food Network
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Get Beer-Can Turkey Recipe from Food Network
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Get Grilled Peaches with Wine Syrup Two Ways Recipe from Food Network
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Get Organic Lamb Burger with Fresh Mint Yogurt and Quinoa Recipe from Food Network