Search Results (12,997 found)
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Enjoy this Red Onion Tart with Blue Cheese recipe with ingredients and easy step-by-step directions from Chowhound.
Enjoy this Red Onion Tart with Blue Cheese recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients:
whole wheat flour, salt, oatmeal, flour, butter, water, red onions, balsamic vinegar, honey, blue cheese, yogurt
www.allrecipes.com
Pieces of lamb tenderloin are marinated in garlic, oil, and sherry vinegar, then threaded on rosemary skewers and grilled. A creamy salsa verde of Greek yogurt, fresh mint, oregano, and parsley complement these skewers nicely!
Pieces of lamb tenderloin are marinated in garlic, oil, and sherry vinegar, then threaded on rosemary skewers and grilled. A creamy salsa verde of Greek yogurt, fresh mint, oregano, and parsley complement these skewers nicely!
Ingredients:
rosemary, garlic, thyme, olive oil, sherry vinegar, salt, white pepper, lamb tenderloin, lemon juice, greek yogurt, mint, oregano, parsley, capers, anchovy filet
www.chowhound.com
Melissa Danielle of the blog, "Honeybee Holistic", sent a twitter request asking to swap my lemon balm for mulberries. Of course, I agreed to the swap, and we...
Melissa Danielle of the blog, "Honeybee Holistic", sent a twitter request asking to swap my lemon balm for mulberries. Of course, I agreed to the swap, and we...
www.allrecipes.com
Try this chicken salad when you want a cool summer meal that packs some sambal heat along with cucumbers and chopped peanuts.
Try this chicken salad when you want a cool summer meal that packs some sambal heat along with cucumbers and chopped peanuts.
Ingredients:
peanut butter, sambal oelek, soy sauce, sesame oil, water, cucumber, chicken breast, peanuts
www.delish.com
Marinated and baked before being battered and fried, crispy tatsutage chicken is easy to prepare.
Marinated and baked before being battered and fried, crispy tatsutage chicken is easy to prepare.
Ingredients:
sake, soy sauce, garlic, ginger, mirin, chicken thighs, flour, rice flour, furikake, salt, baking soda, sparkling water, egg, kewpie mayonnaise, yuzu, lemon juice
cooking.nytimes.com
This dish mixes a lot of things I love, including butter and the taste of New Orleans's Crystal hot sauce The scallops need to be dry, a term that refers to how they are processed It's best to sear with a very hot, heavy nonstick pan, though you can sear a scallop in stainless or cast iron
This dish mixes a lot of things I love, including butter and the taste of New Orleans's Crystal hot sauce The scallops need to be dry, a term that refers to how they are processed It's best to sear with a very hot, heavy nonstick pan, though you can sear a scallop in stainless or cast iron
Ingredients:
shallot, fennel fronds, cherry tomatoes, olive oil, red wine vinegar, scallops, canola oil, white wine, juice, hot sauce, butter
www.allrecipes.com
Made with hard-boiled eggs, mayonnaise, ketchup, Worcestershire sauce, and sweet pickle relish, this Thousand Island dressing is perfect on salads or as a dip.
Made with hard-boiled eggs, mayonnaise, ketchup, Worcestershire sauce, and sweet pickle relish, this Thousand Island dressing is perfect on salads or as a dip.
www.allrecipes.com
Baked Brussels sprouts with butter and hot sauce are transformed into a Buffalo-flavored side dish, much like Buffalo wings, but vegetarian.
Baked Brussels sprouts with butter and hot sauce are transformed into a Buffalo-flavored side dish, much like Buffalo wings, but vegetarian.
www.allrecipes.com
When you think of stuffed peppers, you usually are thinking of bell peppers. This recipe fills poblano peppers with chorizo, rice, and taco sauce for a spicier version of a classic dish.
When you think of stuffed peppers, you usually are thinking of bell peppers. This recipe fills poblano peppers with chorizo, rice, and taco sauce for a spicier version of a classic dish.
Ingredients:
olive oil, chorizo sausage, rice, onion, sauce, cheddar cheese, cumin, poblano peppers, water
www.allrecipes.com
Rice is topped with egg and crispy deep-fried pork chops in this savory Japanese-style rice bowl, Tonkatsu Donburi, a great dinner for 2.
Rice is topped with egg and crispy deep-fried pork chops in this savory Japanese-style rice bowl, Tonkatsu Donburi, a great dinner for 2.
cooking.nytimes.com
You don’t need stoneware crocks or special jars to make kimchi You do need a large bowl and multiple containers When you become confident, you can add radishes and turnips, but this is the basic formula, from a book on preserving, “Tart and Sweet” by Kelly Geary and Jessie Knadler
You don’t need stoneware crocks or special jars to make kimchi You do need a large bowl and multiple containers When you become confident, you can add radishes and turnips, but this is the basic formula, from a book on preserving, “Tart and Sweet” by Kelly Geary and Jessie Knadler
Ingredients:
napa cabbages, salt, soy sauce, fish sauce, chili powder, scallions, garlic, ginger, carrot
www.allrecipes.com
This is a fast recipe for chili, mixing ground beef with canned beans, diced tomatoes, tomato sauce, and chili seasoning mix.
This is a fast recipe for chili, mixing ground beef with canned beans, diced tomatoes, tomato sauce, and chili seasoning mix.