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A yeast-raised South Asian flatbread with a delicious chewy texture.
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Harissa is a popular spicy condiment. It's a homemade pepper paste that is sure to add an extra kick to just about anything and is widely in Tunisian cuisine.
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Get Abalone Attack (Abalone Poke) Recipe from Food Network
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Wonderful pungent flavors make this dish perfect for a dinner party. The sauce is made from soy sauce, Chinese black vinegar, sesame oil, garlic, a tad of sugar and a sprinkling of green onion. It smells wonderful when it 's folded into hot soba noodles.
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Get Chia Seed Pudding Recipe from Food Network
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This nutritious wheat bread from your bread machine is packed with sesame, flax and poppy seeds. Toasting enhances the nutty flavor.
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Make your own crackers using chia seeds and whole wheat flour for a crispy and easy treat.
Ingredients: whole wheat flour, seeds, salt, water
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Get Poppy Seed Torte Recipe from Food Network
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Get Pumpkin Seed Brittle Recipe from Food Network
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Get Chia Seed Oatmeal Recipe from Food Network
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These yummy little protein-a-licious cookies are the result of a complimentary sample of Chardonnay Grapeseed Flour that I received from Eric Leber of AprèsVin...
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Maple syrup and flavoring give an extra burst of maple in this granola with oats, pecans, and walnuts.