Search Results (185 found)
www.delish.com
For a vegetarian frittata, omit the bacon and toast pitas in olive oil instead.
Ingredients: herbs, eggs, heavy cream, milk, bacon, pita
www.delish.com
You'll think I've gone bonkers with this one.
www.allrecipes.com
I was in the produce aisle admiring the beautiful eggplants and I kinda said out loud 'hmmm... wonder what I could do with those?' and a woman answered, 'I always make salsa!' SALSA??? So I figured I give it a shot.. and scribbled down her recipe! YUM!
cooking.nytimes.com
This recipe is by Chad Robertson and takes 18 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Greek Chicken Salad with Whole Wheat Pita and Yogurt with Apricots Recipe from Food Network
www.allrecipes.com
This tangy, lemony toasted bread salad is very refreshing on a hot summer's day!
www.allrecipes.com
This salad begins with red potatoes, which is a very good sign, and ends being tossed in a really nice dressing spiked with lemon juice. A pleasant taste change from the same old, same old potato salad.
www.chowhound.com
Easy and hearty meal. Takes 5 minutes to complete.
www.delish.com
Ken Oringer often serves dip at winter tailgates because it travels well and is simple to eat (no plates or forks necessary).
www.allrecipes.com
Flat pita bread is topped with garlic mayonnaise, cooked chicken, and a dill pickle spear in these authentic sandwiches.
www.allrecipes.com
Toss together chicken strips, crumbled bacon, Parmesan cheese, and homemade croutons to make a tasty Caesar salad-style filling for pita bread halves.
www.foodnetwork.com
Get Turkey Souvlaki with Garlic-Yogurt Sauce Recipe from Food Network