Search Results (2,623 found)
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Tomato sauce, vinegar, and brown sugar make a sweet-and-sour sauce in which beef roast and vegetables cook slowly for a luscious dinner entree.
Tomato sauce, vinegar, and brown sugar make a sweet-and-sour sauce in which beef roast and vegetables cook slowly for a luscious dinner entree.
Ingredients:
potatoes, carrots, onion, canola oil, chuck roast, tomato sauce, brown sugar, worcestershire sauce, cider vinegar, salt
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Made healthier by increasing the amount of fresh carrots, onion, potatoes, and celery, this chuck roast is slow cooked for several hours, for a juicy and tender meal.
Made healthier by increasing the amount of fresh carrots, onion, potatoes, and celery, this chuck roast is slow cooked for several hours, for a juicy and tender meal.
www.delish.com
This is warming comfort food at its best. Don't let the long cooking time discourage you. You'll spend very little time at the stove before the pan goes into the oven.
This is warming comfort food at its best. Don't let the long cooking time discourage you. You'll spend very little time at the stove before the pan goes into the oven.
Ingredients:
chicken, olive oil, shallots, baby carrots, parsnips, dry white wine, chicken stock, bay leaves, cremini mushrooms, cream, mustard
www.foodnetwork.com
Get Slow Cooker Brisket with Brown Gravy Recipe from Food Network
Get Slow Cooker Brisket with Brown Gravy Recipe from Food Network
Ingredients:
brisket, parsley, celery, bay leaf, beef broth, red wine, tomato paste, pot roast, onions, carrots, wild mushrooms, gravy, water
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This is a delicious pot roast with peppers and onions. Just like at the Cuban restaurants in the malls!
This is a delicious pot roast with peppers and onions. Just like at the Cuban restaurants in the malls!
Ingredients:
beef chuck, cloves, red bell peppers, green bell peppers, yellow onion, sweet onion, tomato paste, red wine vinegar, garlic powder, salt
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Using low-fat, low-sodium cream of mushroom and omitting the soup mix, this tender pot roast has less sodium than the traditional version. The addition of carrots, potatoes, and string beans contributes to flavor as well as texture.
Using low-fat, low-sodium cream of mushroom and omitting the soup mix, this tender pot roast has less sodium than the traditional version. The addition of carrots, potatoes, and string beans contributes to flavor as well as texture.
www.delish.com
Your crock pot does the work and you get credit for all the amazing flavor.
Your crock pot does the work and you get credit for all the amazing flavor.
Ingredients:
olive oil, bay leaves, dry red wine, chicken broth, tomato paste, cloves, onions, asparagus, peas
www.delish.com
Set it and forget it.
Set it and forget it.
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A slow cooker pot roast, made with sirloin, has a surprise ingredient -- a can of citrus-flavored soda, poured into the cooker, to add a little tangy sweetness.
A slow cooker pot roast, made with sirloin, has a surprise ingredient -- a can of citrus-flavored soda, poured into the cooker, to add a little tangy sweetness.
Ingredients:
beef sirloin, salt, black pepper, vegetable oil, onion, carrot, celery, potatoes, carrots, italian herb, parsley, steak sauce
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Pork pot roast is cooked with garlic and red wine in a slow cooker for a melt-in-your-mouth main dish for cold winter evenings.
Pork pot roast is cooked with garlic and red wine in a slow cooker for a melt-in-your-mouth main dish for cold winter evenings.
Ingredients:
onion, garlic, water, chicken bouillon, pork roast, olive oil, potatoes, baby carrots, butter, bay leaves, sugar, salt, black pepper, port wine
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This is a very good Brunswick stew made with last night's leftover pot roast. Southern style BBQ sauce works best. Don't use honey BBQ or other really sweet sauces because they make the stew too sweet.
This is a very good Brunswick stew made with last night's leftover pot roast. Southern style BBQ sauce works best. Don't use honey BBQ or other really sweet sauces because they make the stew too sweet.
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Juicy beef chuck and pork shoulder roasts simmer slowly in a Dutch oven with a sweet, tangy barbecue sauce to make pulled meat sandwiches that are perfect for football days.
Juicy beef chuck and pork shoulder roasts simmer slowly in a Dutch oven with a sweet, tangy barbecue sauce to make pulled meat sandwiches that are perfect for football days.
Ingredients:
vegetable oil, bone, roast, water, ketchup, yellow mustard, worcestershire sauce, lemon juice, hamburger buns, onion, pickles