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Get Grilled Polenta Crackers with Roasted Pepper Salsa Recipe from Food Network
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Chicken coated in saltine crackers is baked with a white wine sauce in a recipe that will soon become a weeknight family favorite.
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Rice and broth soak up the flavor of leftover turkey meat in Chef John's potful of post-Thanksgiving goodness.
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In this traditional soup, Korean rice cakes (garae tteok) are simmered in beef broth and topped with thin strips of egg and crispy seaweed.
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Rice vermicelli are topped with vegetables, grilled lemongrass chicken, and a Vietnamese-inspiring dressing in this tasty noodle salad.
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Get Andouille Sausage Rice Pot Recipe from Food Network
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Homemade crackers loaded with veggies are a paleo-friendly treat thanks to almond meal, coconut flour, and flax seed meal as the base.
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Tender crackers made from oat flour, whole wheat flour, and a few other simple ingredients make nice quick treats for the kiddies. Make them sweet or savory by varying the seasonings. Grown-ups like them too.
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These sweet, crisp bacon and cracker treats are simple to make and outrageously delicious!
Ingredients: crackers, bacon, brown sugar
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Make your own honey graham crackers at home! These are simple to make, and can be used in recipes that call for graham crackers.
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Make your own butter brickle with graham crackers and this recipe.
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Cream cheese gives this comforting chicken and rice soup a rich texture.