Search Results (247 found)
cooking.nytimes.com
If you are ever at a loss for what to make for an impromptu dinner party, especially if there will be vegetarians at the table, consider this luxurious mushroom risotto I added peas because I wanted to introduce some color, and also because the sweetness of the peas fits right in with the flavors of this dish But this satisfying, elegant dish is fine without peas, too
If you are ever at a loss for what to make for an impromptu dinner party, especially if there will be vegetarians at the table, consider this luxurious mushroom risotto I added peas because I wanted to introduce some color, and also because the sweetness of the peas fits right in with the flavors of this dish But this satisfying, elegant dish is fine without peas, too
Ingredients:
chicken, olive oil, shallots, wild mushrooms, garlic, thyme leaves, carnaroli rice, sauvignon blanc, peas, parsley, parmesan cheese
www.foodnetwork.com
Get Matzoh Crusted Pork Cutlets and Mock Corn Risotto Recipe from Food Network
Get Matzoh Crusted Pork Cutlets and Mock Corn Risotto Recipe from Food Network
www.delish.com
This variation on a classic risotto recipe features shrimp, crab, and creamy mascarpone cheese.
This variation on a classic risotto recipe features shrimp, crab, and creamy mascarpone cheese.
Ingredients:
clam juice, water, olive oil, onion, arborio rice, dry white wine, butter, shallot, shrimp, crabmeat, parsley, mascarpone cheese
www.allrecipes.com
Potent garlic, basil and oregano are married together in this Italian chicken and rice bake with Parmesan and bell peppers in a creamy mushroom sauce.
Potent garlic, basil and oregano are married together in this Italian chicken and rice bake with Parmesan and bell peppers in a creamy mushroom sauce.
Ingredients:
white rice, cream of mushroom soup, chicken broth, mushrooms, green bell pepper, basil, onion, oregano, cloves, black pepper, parmesan cheese, chicken thighs, bread crumbs
www.delish.com
This fresh fall recipe was developed by the Food Network's Aida Mollenkamp.
This fresh fall recipe was developed by the Food Network's Aida Mollenkamp.
Ingredients:
chicken broth, arborio rice, butternut squash, pumpkin puree, yellow onion, basil, parmesan cheese, mascarpone cheese, olive oil
www.allrecipes.com
Spring flavors of asparagus and lemon combine with mushrooms, tomatoes, and Arborio rice in a creamy side dish.
Spring flavors of asparagus and lemon combine with mushrooms, tomatoes, and Arborio rice in a creamy side dish.
Ingredients:
butter, shallots, mushrooms, asparagus, arborio rice, white wine, vegetable stock, cherry tomatoes, parmesan cheese, lemon, salt
www.allrecipes.com
Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course.
Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course.
Ingredients:
olive oil, onions, garlic, parsley, celery, mushrooms, milk, heavy cream, rice, vegetable stock, butter, parmesan cheese
cooking.nytimes.com
This luxurious risotto is a cinch to make Use the plumpest, juiciest shrimp you can find.
This luxurious risotto is a cinch to make Use the plumpest, juiciest shrimp you can find.
Ingredients:
fava beans, shrimp, chicken stock, olive oil, onion, carnaroli rice, garlic, dry white wine, parsley
www.allrecipes.com
This barley risotto is delicious and charming. It makes a nice side dish for steak or roasted meats. Especially when you want to serve something a little different.
This barley risotto is delicious and charming. It makes a nice side dish for steak or roasted meats. Especially when you want to serve something a little different.
Ingredients:
chicken broth, butter, onion, pearl barley, thyme, bay leaf, olive oil, mushrooms, garlic, parsley
www.allrecipes.com
Fresh morel mushrooms and asparagus complement each other perfectly in this classic risotto that makes for a lovely springtime meal.
Fresh morel mushrooms and asparagus complement each other perfectly in this classic risotto that makes for a lovely springtime meal.
Ingredients:
chicken stock, olive oil, butter, asparagus, morel mushrooms, shallot, arborio rice, dry white wine, thyme leaves, parmigiano reggiano, parsley, balsamic vinegar
www.foodnetwork.com
Get Arancini Recipe from Food Network
Get Arancini Recipe from Food Network
www.simplyrecipes.com
Creamy butternut squash risotto recipe, perfect for autumn. Arborio rice, slowly cooked in broth, with onion, butternut squash, white wine, butter, Parmesan and chives.
Creamy butternut squash risotto recipe, perfect for autumn. Arborio rice, slowly cooked in broth, with onion, butternut squash, white wine, butter, Parmesan and chives.