Search Results (46,914 found)
Herb Roasted Pheasant with Wild Rice Stuffing
Herb Roasted Pheasant with Wild Rice Stuffing
www.delish.com
The herb roasted pheasant with wild rice stuffing recipe is from the 2009 Inaugural Luncheon is courtesy of Design Cuisine.
Ingredients: wild rice, chicken stock, onion, carrots, garlic, apricot, pheasant, salt and pepper, olive oil
Old-Fashioned Chicken and Dumplings
Old-Fashioned Chicken and Dumplings
www.allrecipes.com
A whole chicken is boiled in water with salt and pepper to create the stock for this one-dish meal with chicken meat and steamed dumplings made from scratch.
Ingredients: chicken, chicken bouillon, flour, eggs, salt
Peach and Pepper Relish
Peach and Pepper Relish
www.allrecipes.com
A sweet relish of fresh peaches and peppers is the perfect topping for chicken, pork chops, or crackers.
Ingredients: peaches, red bell peppers, banana pepper, vinegar, salt, lemon halved, sugar
Fabulous Fried Cabbage
Fabulous Fried Cabbage
www.allrecipes.com
A favorite old Irish family recipe for fried cabbage and it's so easy.
Ingredients: butter, chicken broth, cabbage, salt and pepper
Pork Osso Bucco
Pork Osso Bucco
www.foodnetwork.com
Get Pork Osso Bucco Recipe from Food Network
Ingredients: pork, grapeseed oil, salt and pepper, carrots, celery, onions, sauce, red wine, butter
Herbes de Provence Red Potato Oven Fries
Herbes de Provence Red Potato Oven Fries
www.foodnetwork.com
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Ingredients: potatoes, olive oil, herbes, salt and pepper
Sweet Bell Pepper Rice
Sweet Bell Pepper Rice
www.allrecipes.com
Long grain rice gets an Italian-inspired twist in this colorful side dish with red and green bell pepper.
Ingredients: water, rice, olive oil, sweet onion, cloves, green bell pepper, red bell pepper, basil, oregano, black pepper, salt, dry white wine, parmesan cheese
Filet Mignon with Rich Balsamic Glaze
Filet Mignon with Rich Balsamic Glaze
www.allrecipes.com
This filet mignon recipe is an elegant and quick romantic dinner for two, seasoned with vinegar, wine, salt and pepper.
Ingredients: filet mignon, black pepper, balsamic vinegar, dry red wine
Saffron-Fennel Salt Recipe
Saffron-Fennel Salt Recipe
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: fennel seeds, orange peel, chile, saffron, salt
Baked Macaroni Shells and Cheese Recipe thegrindre
Baked Macaroni Shells and Cheese Recipe thegrindre
www.chowhound.com
This is not the runny boxed kind but the real baked kind like grandma used to make. It's far better then any elbow mac & cheese I've ever eaten. You can eat...
Ingredients: cheddar, sharp cheddar, evaporated milk, corn starch, butter, salt and pepper
Chicken Sliders with Tomato Chutney
Chicken Sliders with Tomato Chutney
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Ingredients: chicken thighs, grapeseed oil, salt and pepper, roma tomato, red onion, parsley, salt, pepper, flour, butter, potato rolls
Tagliatta and Everything Salad
Tagliatta and Everything Salad
www.foodnetwork.com
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Ingredients: steaks, cloves, rosemary, parsley, lemon, salt and pepper, golden beets, fennel, heart romaine, arugula, spinach, scallions, dijon mustard, cumin, red wine vinegar, olive oil