Search Results (808 found)
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A deep-fried egg roll with the flavor of a cheeseburger.
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Preparing the batter for these dinner rolls made with egg and shortening is quick, but allow time for the dough to rise twice.
Ingredients: shortening, sugar, water, yeast, egg, salt, flour
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Nori seaweed sheets are filled with sticky rice, tofu, cucumber, avocado and carrot. Serve with wasabi and pickled ginger for an authentic Japanese treat.
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A nice light appetizer. Delicate rice wrappers are filled with noodles, shrimp, carrots, lettuce and basil. Cooked chicken or beef may be substituted for shrimp.
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These yeast rolls are sure to become a favorite with your family.
Ingredients: sugar, water, yeast, flour, salt, lard
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Rick Bayless's stellar vegetarian sandwiches (tortas) are full of earthy mushrooms and tangy goat cheese.
www.simplyrecipes.com
Hawaiian oxtail soup with oxtails, slowly cooked to produce their own broth, with ginger, anise, orange peel, peanuts, chili, mustard greens, onions, and cilantro.
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This healthier version of a sausage sandwich uses chicken sausage instead of pork for a lighter bite.
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Crisp egg roll wrappers hold a savory filling of mozzarella cheese and pepperoni pizza sauce.
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Get Crawfish Rolls Recipe from Food Network
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Get Conch Rolls Recipe from Food Network