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An easy recipe for spicy Mexican salsa borracha with mezcal and dried ancho and arbol chiles.
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Here's a simple, easy recipe for grilled zucchini with a touch of balsamic vinegar and spices.
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The zucchini is a vegetable I did not eat very much growing up. Not quite sure why but I do know my grandmother didn’t like cooking things she couldn’t pronounce...
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This simple pasta is the best way to eat your veggies.
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Budget-friendly turkey wings simmer in seasoned gravy all day in a slow cooker. They are served with yellow rice for a creamy and comforting main dish that takes just a few minutes of attention.
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Packaged yellow rice becomes an easy meal with seasoned chicken breast.
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Get Red and Yellow Tomato Salad Recipe from Food Network
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This low-carb yellow squash casserole is loaded with almonds and Colby-Jack cheese for a higher-protein version of the traditional side dish.
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Slices of Hillshire Farm® smoked sausage are simmered in tomato sauce with onions and peppers, spooned into hoagie buns, and baked with shredded mozzarella cheese.
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Served on buttery brioche buns, these pork burgers with smoked bacon and Cheddar cheese will be a hit at the next barbecue.
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Try Chef John's foolproof method for brisket braised in a simple apple-onion gravy. You'll never spend all day baking beef brisket again!
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Get Cheesesteak Recipe from Food Network