Search Results (1,211 found)
cooking.nytimes.com
Most recipes for scrapple, a dish popular at diners in eastern Pennsylvania and the Mid-Atlantic, call for offal rather than cooked pork But ours, first published in December 1953 and later in the Food News Department’s booklet “Encore for the Roast,” was devised as a way to use up leftover pork loin You can substitute in 1 1/2 cups puréed pork loin or start from scratch with ground pork
Most recipes for scrapple, a dish popular at diners in eastern Pennsylvania and the Mid-Atlantic, call for offal rather than cooked pork But ours, first published in December 1953 and later in the Food News Department’s booklet “Encore for the Roast,” was devised as a way to use up leftover pork loin You can substitute in 1 1/2 cups puréed pork loin or start from scratch with ground pork
www.foodnetwork.com
Get Carne Guisada Recipe from Food Network
Get Carne Guisada Recipe from Food Network
Ingredients:
beef, green bell pepper, onion, tomato, garlic, cumin seeds, black pepper, water, flour
www.allrecipes.com
Fresh and frozen vegetables cook up with chicken in a buttery sauce for a hearty one dish meal.
Fresh and frozen vegetables cook up with chicken in a buttery sauce for a hearty one dish meal.
Ingredients:
chicken breast, chicken broth, salt, black pepper, milk, butter, onion, celery, flour, mixed vegetables, parsley, thyme, pastry, egg
www.allrecipes.com
Cook beef, tomatoes, carrots, potatoes, celery, and onion all in the slow cooker for an easy, hands-off dinner.
Cook beef, tomatoes, carrots, potatoes, celery, and onion all in the slow cooker for an easy, hands-off dinner.
Ingredients:
beef stew, water, gravy, worcestershire sauce, tomatoes, baby carrots, potatoes, celery, onion
www.allrecipes.com
Cubes of beef and potato are baked together in a mushroom soup and sour cream mixture, and topped with Cheddar cheese and wheat cereal.
Cubes of beef and potato are baked together in a mushroom soup and sour cream mixture, and topped with Cheddar cheese and wheat cereal.
Ingredients:
shortening, beef stew, onion, water, cream of mushroom soup, sour cream, milk, salt, black pepper, potatoes, cheddar cheese, cereal
www.simplyrecipes.com
Make quick chicken soup in the pressure cooker! This classic recipe is made with whole chicken (or chicken pieces), carrots, onions, and celery, and it's ready in 60 minutes. Just add noodles for chicken noodle soup!
Make quick chicken soup in the pressure cooker! This classic recipe is made with whole chicken (or chicken pieces), carrots, onions, and celery, and it's ready in 60 minutes. Just add noodles for chicken noodle soup!
www.allrecipes.com
A lime chicken filling with vinegar, sugar, green onion, oregano and light seasoning makes these soft tacos citrusy-good!
A lime chicken filling with vinegar, sugar, green onion, oregano and light seasoning makes these soft tacos citrusy-good!
Ingredients:
chicken breast, red wine vinegar, lime, sugar, salt, black pepper, green onions, cloves, oregano, flour tortillas, tomato, lettuce, monterey jack, salsa
www.allrecipes.com
Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew.
Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew.
Ingredients:
beef stew, beef bouillon, beef broth, onion, black pepper, bay leaf, potatoes, cabbage, celery ribs, carrot, tomato sauce
www.chowhound.com
A soothing Japanese soup that takes center stage during New Year’s.
A soothing Japanese soup that takes center stage during New Year’s.
Ingredients:
savory, dashi, water, soy sauce, salt, napa cabbage, carrot, daikon radish, chicken thigh
www.foodnetwork.com
Get Chicken Croquettes Recipe from Food Network
Get Chicken Croquettes Recipe from Food Network
Ingredients:
milk, chicken stock, white pepper, parsley leaves, butter, celery, flour, chicken meat, eggs, salt, cracker, breadcrumbs
www.allrecipes.com
The Filipino version of Chinese steamed buns, these are made with a homemade rice flour dough and stuffed with savory shredded chicken, then steamed until light and puffy.
The Filipino version of Chinese steamed buns, these are made with a homemade rice flour dough and stuffed with savory shredded chicken, then steamed until light and puffy.
Ingredients:
yeast, water, sugar, rice flour, vegetable shortening, vegetable oil, onion, garlic, chicken meat, soy sauce, green onion, salt and black pepper, cornstarch
www.foodnetwork.com
Get Chef Stuart's Maryland Crab Soup Recipe from Food Network
Get Chef Stuart's Maryland Crab Soup Recipe from Food Network
Ingredients:
onion, cloves, celery, olive oil, crab, lemon pepper, worcestershire sauce, chicken broth, water, potatoes, green beans, corn, san marzano, bay leaf, crab meat