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Get Daisy Shortbread Cookies Recipe from Food Network
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These thin, buttery cookies are shaped while still hot. Use them to garnish ice cream or shape them into dessert cups.
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The holidays will sparkle brightly when you whip up a batch of these chocolate favorites!
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In this simple fudge recipe, melting the butter is the only cooking you'll do! Confectioners's sugar, cocoa, cinnamon, butter, milk and nuts are combined and refrigerated. Garnish each piece with a whole walnut, or nut of your choice, if desired.
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This recipe for cut-out cookies is made with butter and powdered sugar. You may use different extracts and add spices. For fall, I use maple extract and add cinnamon and nutmeg.
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These are wonderful for full moon rites!
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This wonderful sugar cookie is a well-known favorite.
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An easy homemade version of the famous peanut butter cup candies.
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This is a frosting I normally put on birthday cakes. Its like the frosting that bakeries put on cakes, but I much prefer to make my own since I know what I am putting into it, and as always, homemade is best.
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Ground pecans, not flour, are the base for this delicious sponge cake. Sprinkle the finished cake with a little powdered sugar or ice it with whipped cream mixed with a little coffee.
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This is a really easy recipe because you just use a cake mix as the base.
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Cake mix in a mug that can be made in the microwave. Use any flavor of cake mix and corresponding flavor of pudding mix. For the glaze, Use a corresponding flavor of powdered mix, such as lemonade for lemon, cocoa for chocolate, etcetera.