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My wife and I had this entree in Paris, France. It was so good that we had to order another one. The French people sure know how to cook. It is like a pizza, but 1 million times better!
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Full of umami flavor.
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Delicious fish alternative to Beef Wellington. Cod, mushrooms, and smoked salmon pate wrapped in puff pastry. Makes a lovely meal with new potatoes and salad.
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The roasting pan doubles as a pasta mixing pot.
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Get Country Hashed Browns Recipe from Food Network
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Get Grilled-Peach and Almond Ice Pops Recipe from Food Network
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Spanish tapas are tasty small plates that when combined can create a light supper, or serve as a great appetizer. Huevos Endiablados are deviled eggs filled with a savory combination of tuna, onion, mayonnaise, and Dijon mustard.
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Like home fries with smoky paprika.
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Drink it with a glass of Montepulciano D' Abbruzzo.
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Get Chicken Cordon Bleu Sandwiches Recipe from Food Network
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Get Lowcountry Boil Recipe from Food Network
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