Search Results (2,073 found)
www.foodnetwork.com
Get Rabbit Cacciatora Recipe from Food Network
www.allrecipes.com
Chicken and barley soup with sweet potatoes will keep you warm and full on crisp, fall days. Serve with a nice crusty bread.
www.allrecipes.com
Potatoes and carrots simmer in chicken stock with thyme and herbes de Provence before being pureed and garnished with cream and parsley for a tasty soup.
www.delish.com
A light broth loaded with chunky Great Northern beans and topped with a sprinkling of bacon, this soup was inspired by the caldo gallego (a Spanish white-bean soup) Jose Garces serves at Amada.
www.foodnetwork.com
Get Vaca Frita Recipe from Food Network
cooking.nytimes.com
Clear clam chowder originated along the southern coast of Rhode Island, where it is a local delicacy much to be preferred over the creamier version of Boston to the north and the (to them) criminally tomato-hued style served in Manhattan to the south and west Eating it recalls the feeling of pulling into Block Island after a long day at sea, scented with salt spray, and sliding into a clean bunk to sleep.
www.allrecipes.com
This is a traditional Portuguese dish that brings back memories of mom. It is not only tasty but it is always a hit at parties. Plan ahead, because the salted cod needs to soak for 24 hours.
www.chowhound.com
This is a wonderful, sans-mayo pasta salad that has tons of fresh ingredients and is a great way to use up everyday pantry ingredients.
www.allrecipes.com
This quick and easy pasta salad combines gluten free pasta with green olives, capers, salmon, and basil and is served with hard-boiled eggs.
www.allrecipes.com
Spice up your deviled eggs Mexican-style with some chopped green chiles, chili powder, black olives, and a dash of cayenne.
www.allrecipes.com
This is like having potato salad and deviled eggs all in one dish. It was a favorite at our family barbeques.
www.allrecipes.com
Diced cooked chicken is tossed with feta cheese, black olives, sliced cucumber, and carrot in this savory salad.