Search Results (1,582 found)
www.allrecipes.com
A soy/honey vinaigrette bring Asian-inspired flavor to this cole slaw with Savoy cabbage, onions, and peppers.
www.allrecipes.com
Jalapeno coleslaw made with homemade mayonnaise-based dressing adds a little kick to sandwiches or barbeque.
www.foodnetwork.com
Get Flavorful Tofu Tostada Recipe from Food Network
www.chowhound.com
This herbed vinaigrette has a nice tang from mustard and Worcestershire sauce.
www.foodnetwork.com
Get Sesame Toasts Recipe from Food Network
www.delish.com
Many cultures use meat as a flavoring instead of as the main ingredient. Here, ground bison adds substance and richness to the tofu and green beans in a chile saucespiked stir-fry.
www.allrecipes.com
Homemade egg rolls with shrimp, coleslaw mix, and garlic are great as an appetizer, side dish, or after school snack. Who needs take out when you can make egg rolls yourself?
www.foodnetwork.com
Get Colcannon Recipe from Food Network
www.allrecipes.com
This is a very light yet amazingly tasty coleslaw. Instead of usual mayo this version uses Greek yogurt and the taste doesn't suffer in the least. Very refreshing.
www.allrecipes.com
Colorful and sweet, this unusual cabbage coleslaw boasts bits of pineapple and carrot in a creamy base.
www.allrecipes.com
Mouth watering tender corned beef with corned beef flavored potatoes, cabbage, and carrots. This is my great grandmothers recipe from Ireland. This was served with both Irish soda bread and corn bread at our house.
www.allrecipes.com
Six simple ingredients are all it takes to whip up German-inspired coleslaw. Serve at your next potluck or picnic.