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Satisfy your chocolate cravings with a moist whole wheat chocolate bread that uses very little oil.
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Chef John's recipe uses semi-sweet, white, and milk chocolate chips for triple the chocolate impact!
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If you want chocolate chip cookies for Halloween, you can easily turn the chocolate chips into little spiders with some extra chocolate.
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These chocolate-cherry scones are made with Amarena cherries, which have an intense sweet cherry flavor and pair perfectly with chocolate.
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Hey! You got your peanut butter in your chocolate! Don't worry, enjoy a nice, frosty glass of chocolate peanut butter smoothie.
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Chocolate cake cravings come by surprise. With this recipe, you can always make quick-mix chocolate cupcakes at the last minute.
Ingredients: flour, superfine sugar, butter, eggs, milk
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This mouthwatering summer dessert blends semisweet chocolate and cocoa powder with milk and ice to create a delicious frozen hot chocolate.
Ingredients: chocolate, sugar, cocoa, vanilla, milk, ice
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Chef John uses a chocolate tempering technique that requires no thermometer for this festive holiday chocolate bark--perfect for gift-giving.
Ingredients: walnuts, pistachios, salt
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Recipe for Nibby Napoleons with Chocolate Sauce, as seen in the February 2007 issue of 'O, The Oprah Magazine.'
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Rich, wonderful old-timey chocolate cobbler! Great for potlucks and get-togethers. Fast, easy and always a hit!
Ingredients: butter, flour, sugar, cocoa, milk, vanilla, water
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These babka rings are made from a rich yeast dough spread with a chocolate and cinnamon filling. The loaves are rolled up, finished with a sweet streusel topping, and baked.
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This no-bake cookie recipe is and easy and fast way to get a treat from just butterscotch chips, chocolate chips, peanuts, and chow mein noodles.