Search Results (1,128 found)
www.allrecipes.com
Salad greens, onions and tomatoes are topped with Mexican flavored black beans, corn, and grilled chicken breasts. This is an attractive and zesty all in one dish.
Salad greens, onions and tomatoes are topped with Mexican flavored black beans, corn, and grilled chicken breasts. This is an attractive and zesty all in one dish.
www.simplyrecipes.com
Serve your turkey leftovers with a Mexican flair. Turkey pozole hominy soup seasoned with smokey chipotle chiles.
Serve your turkey leftovers with a Mexican flair. Turkey pozole hominy soup seasoned with smokey chipotle chiles.
Ingredients:
olive oil, onion, garlic, chipotles, tomatoes, turkey meat, white hominy, chicken stock, bay leaves, oregano, cloves, cinnamon, green cabbage, avocados, cotija cheese, cilantro, red onion, limes
www.chowhound.com
Make an indulgent and irresistible combination of spicy, crunch, and creaminess with Chowhound's chilaquiles recipe. This Mexican dish goes well with anything...
Make an indulgent and irresistible combination of spicy, crunch, and creaminess with Chowhound's chilaquiles recipe. This Mexican dish goes well with anything...
Ingredients:
ancho chiles, tomatoes, white onion, serrano chiles, cilantro, salt, chicken broth, canola oil, lime, chicken thighs, cotija cheese, sour cream, limes
cooking.nytimes.com
This vegetarian version of tortilla soup is no less complex than its chicken counterpart, thanks to plenty of vegetables, spices and a secret ingredient: canned chipotles in adobo Smoked and dried jalapeños softened in a vinegar-tomato mixture, these little powerhouses do much of the heavy lifting in this vegetarian soup, offering depth and a certain meatiness to an otherwise light and tangy broth.
This vegetarian version of tortilla soup is no less complex than its chicken counterpart, thanks to plenty of vegetables, spices and a secret ingredient: canned chipotles in adobo Smoked and dried jalapeños softened in a vinegar-tomato mixture, these little powerhouses do much of the heavy lifting in this vegetarian soup, offering depth and a certain meatiness to an otherwise light and tangy broth.
Ingredients:
vegetable oil, yellow onion, cloves, seeds, chile, chipotles, tomatoes, vegetable broth, corn kernels, corn tortillas, avocado, queso fresco, sour cream, cilantro
www.foodnetwork.com
Get Outside-In Burgers with Adobo Ketchup Recipe from Food Network
Get Outside-In Burgers with Adobo Ketchup Recipe from Food Network
Ingredients:
hungarian paprika, salt, chili powder, cayenne pepper, ketchup, white cheddar, red onion, beef, black pepper, garlic, mexican oregano, cumin, egg, buns
cooking.nytimes.com
Here is a recipe adapted from one that the great Tex-Mex scholar and restaurateur Robb Walsh serves at his El Real Tex-Mex restaurant in Houston You can find similar ones served all over South Texas, often served with rice and refried beans I think it’s an excellent side dish for a cookout of grilled chicken or pork, but you could also slide a few fried eggs over the top and call it breakfast, or don't and use vegetable stock or water, and call it a vegetarian supper
Here is a recipe adapted from one that the great Tex-Mex scholar and restaurateur Robb Walsh serves at his El Real Tex-Mex restaurant in Houston You can find similar ones served all over South Texas, often served with rice and refried beans I think it’s an excellent side dish for a cookout of grilled chicken or pork, but you could also slide a few fried eggs over the top and call it breakfast, or don't and use vegetable stock or water, and call it a vegetarian supper
Ingredients:
neutral oil, flour, salt, black pepper, garlic powder, cumin, mexican oregano, chile, chicken broth, corn tortillas, cheddar cheese, white onion
www.allrecipes.com
A great way to use the slightly sweet and spicy Hatch chiles, this enchilada pie is a fabulous comfort food.
A great way to use the slightly sweet and spicy Hatch chiles, this enchilada pie is a fabulous comfort food.
Ingredients:
chile peppers, olive oil, butter, chicken thighs, chicken broth, onion, cloves, oregano, cumin, tomatoes, corn tortillas, cheese
www.chowhound.com
Anytime I make up some chicken breasts for whatever my dinner is that night, I always make sure to cook up a few extra so that they can be shredded and used for...
Anytime I make up some chicken breasts for whatever my dinner is that night, I always make sure to cook up a few extra so that they can be shredded and used for...
www.allrecipes.com
The sweetness from the sweet potatoes is the perfect complement to the spicy chorizo inside these make-ahead breakfast burritos.
The sweetness from the sweet potatoes is the perfect complement to the spicy chorizo inside these make-ahead breakfast burritos.
Ingredients:
sweet potatoes, green onions, olive oil, garlic powder, salt, black pepper, chorizo, butter, eggs, flour tortillas, salsa, queso fresco
www.allrecipes.com
These spicy quesadillas are filled with shrimp, onions, bell peppers, and melted Mexican cheese. Serve with cilantro and sour cream for a Mexican-inspired meal.
These spicy quesadillas are filled with shrimp, onions, bell peppers, and melted Mexican cheese. Serve with cilantro and sour cream for a Mexican-inspired meal.
Ingredients:
vegetable oil, onion, red bell pepper, green bell pepper, salt, cumin, chili powder, shrimp, jalapeno pepper, lime, flour tortillas, cheese
www.foodnetwork.com
Get Smoky Pork Posole Recipe from Food Network
Get Smoky Pork Posole Recipe from Food Network
Ingredients:
guajillo chile, chicken broth, vegetable oil, bone, white onion, cloves, bay leaf, oregano, cumin, white hominy
www.allrecipes.com
A tomato based chicken chili with extra cumin. I used to make this stuff during college because there is enough of it to last me a long time. This recipe is VERY hot.
A tomato based chicken chili with extra cumin. I used to make this stuff during college because there is enough of it to last me a long time. This recipe is VERY hot.
Ingredients:
chicken, chili beans, tomatoes, jalapeno peppers, onion, green bell peppers, chili powder, cumin, water, chicken broth