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Season your pumpkin seeds with cinnamon, sugar, and ginger with this recipe that is a hit with the whole family!
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Paprika, fresh mint, lemon and lots of aromatic spices make the best rub for this roast chicken. It roasts slowly under the foil and turns out so juicy and flavorful. I throw baby carrots and cut potatoes in the bottom of the pan and it makes a full meal!
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Get Yogurt-Tahini Dressing Recipe from Food Network
Ingredients: yogurt, tahini, lime juice, honey
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Tahini, and mustard accent these delicious grilled tofu and tomato pita sandwiches.
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This is a variant of the chili paste dipping sauce that can be served with grilled, boiled, or stir fried meats, or various vegetable preparations. This is a...
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Chef Martin Yan makes his delicate dumpling wrappers with cornstarch, wheat starch, water, and shortening. But for an at-home shortcut, wonton wrappers, usually sold in the freezer section of the supermarket, make quick work of dumplings.
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Get Falafel Recipe from Food Network
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A whole orange is boiled and pureed into this unique almond cake that comes together easily in a food processor.
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Try tossing hot, buttered spaghettini with a handful of poppy seeds for an easy and flavorful side dish.
Ingredients: spaghetti, butter, poppy seeds
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Get Southwestern Black Beans Recipe from Food Network