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www.delish.com
Warm cake topped with melting ice cream is a traditional endnote to a special occasion. And every spoonful (with a bit of chocolate and a bit of vanilla, a little cold and a little heat) is pure romance.
Warm cake topped with melting ice cream is a traditional endnote to a special occasion. And every spoonful (with a bit of chocolate and a bit of vanilla, a little cold and a little heat) is pure romance.
Ingredients:
flour, cocoa, baking powder, salt, butter, vanilla, milk, white chocolate, sugar, brown sugar, water
www.foodnetwork.com
Get Chocolate Olive Oil Cake Recipe from Food Network
Get Chocolate Olive Oil Cake Recipe from Food Network
www.foodnetwork.com
Get Mocha Raspberry Cheesecake Recipe from Food Network
Get Mocha Raspberry Cheesecake Recipe from Food Network
Ingredients:
chocolate wafer, butter, instant espresso, water, cinnamon, cream cheese, sugar, eggs, condensed milk, cornstarch, vanilla, raspberries, chocolate, heavy cream, corn syrup
cooking.nytimes.com
This absurdly rich chocolate cake came to The Times in a 1991 article by Molly O'Neill about Ebinger’s, the legendary chain of Brooklyn bakeries that closed its doors in 1972 after 74 years in business Their wildly popular blackout cake, a three layer devil's food cake filled with dark chocolate pudding, slathered with chocolate frosting and covered with chocolate cake crumbs, had a cult-like following in its day This recipe isn't authentic (the Ebinger family never shared the original recipe with the public), but Ms
This absurdly rich chocolate cake came to The Times in a 1991 article by Molly O'Neill about Ebinger’s, the legendary chain of Brooklyn bakeries that closed its doors in 1972 after 74 years in business Their wildly popular blackout cake, a three layer devil's food cake filled with dark chocolate pudding, slathered with chocolate frosting and covered with chocolate cake crumbs, had a cult-like following in its day This recipe isn't authentic (the Ebinger family never shared the original recipe with the public), but Ms
Ingredients:
cocoa, water, chocolate, milk, sugar, butter, eggs, vanilla, flour, baking powder, salt, baking soda, cornstarch, corn syrup
www.allrecipes.com
The crust is a knockout, made of dates, rolled oats and orange juice combined and pressed into a 9-inch pie shell. And for the thick creamy filling, frozen bananas are whipped up in the blender along with milk, yogurt, vanilla and a bit of gelatin.
The crust is a knockout, made of dates, rolled oats and orange juice combined and pressed into a 9-inch pie shell. And for the thick creamy filling, frozen bananas are whipped up in the blender along with milk, yogurt, vanilla and a bit of gelatin.
Ingredients:
rolled oats, dates, vanilla, orange juice, cocoa, water, gelatin, bananas, evaporated milk, yogurt, banana, lemon juice, nutmeg
www.chowhound.com
Fennel seed and lemon-honey syrup dress up this Middle Eastern sweet.
Fennel seed and lemon-honey syrup dress up this Middle Eastern sweet.
Ingredients:
phyllo dough, almonds, sugar, walnuts, salt, fennel seeds, cinnamon, butter, cloves, water, clover honey, vanilla bean, lemon
www.allrecipes.com
Add strawberry puree to traditional sugar cookie dough to create these chewy, fruity, and delicious strawberry sugar cookies.
Add strawberry puree to traditional sugar cookie dough to create these chewy, fruity, and delicious strawberry sugar cookies.
Ingredients:
sugar, butter, egg, strawberry puree, flour, vanilla, baking powder, salt, colored sugar
www.allrecipes.com
No ice cream machine? No problem! A Mason jar and immersion blender are all you need to produce this no-churn, creamy, decadent keto strawberry ice cream.
No ice cream machine? No problem! A Mason jar and immersion blender are all you need to produce this no-churn, creamy, decadent keto strawberry ice cream.
www.allrecipes.com
This milkshake combo is delicious! Just put everything in blender, blend, and pour. Mmm!
This milkshake combo is delicious! Just put everything in blender, blend, and pour. Mmm!
www.allrecipes.com
The secret to no-fail meringue is cornstarch, which acts as a stabilizer.
The secret to no-fail meringue is cornstarch, which acts as a stabilizer.
www.allrecipes.com
Get paleo diet-friendly crepes using coconut flour, almond milk, and this recipe.
Get paleo diet-friendly crepes using coconut flour, almond milk, and this recipe.