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You can buy pre-packaged party mix if you so choose, but this home-made version--with the classic seasoned ingredients--is even better. Especially when warm from the oven.
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An irresistible, quick, and easy casserole with kielbasa, ziti and tomatoes and topped with Monterey Jack cheese.
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You don't need to fly to Nashville to get hot chicken. You can make it as spicy as you want in your own kitchen.
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The garlic croutons that top this classic salad are wonderful, as is the anchovy-infused, very creamy dressing.
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Get Tailgator's Baked Beans Recipe from Food Network
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Get Penne alla Vodka Recipe from Food Network
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Get Cajun Crab Cakes Recipe from Food Network
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Get Artichoke Spinach Dip with Roasted Red Bell Peppers Recipe from Food Network
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Get Cajun Jambalaya Recipe from Food Network
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I come from a big Italian family, and my mom made this all the time. Very delicious and very hardy. A great anytime meal. Serve with crusty italian bread, and a tossed salad, and you have a hearty meal. It seems like a lot of work but it's not. I hope you enjoy your meal.
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Tri-tip simmered in the slow cooker for hours makes a mighty tasty cheese steak sandwich.