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cooking.nytimes.com
Legend has it that the St Louis gooey butter cake originated by accident in the 1930s, when a baker mixed up the proportion of butter in one of his coffee cakes Rather than throw it out, he sold it by the square, and the sugary, sticky confection was a hit
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Get Black Pepper and Sage Biscuits Recipe from Food Network
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Get Crispy Falafel Chicken with Yogurt Salad Recipe from Food Network
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Get Mini Corn Dogs with Sweet and Spicy Pepper Relish Recipe from Food Network
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Get Blueberry French Toast Casserole with Whipped Cream and Strawberries Recipe from Food Network
www.chowhound.com
Feed your donut craving with this Chowhound recipe for rich, tender donut muffins. All the comfort of donuts without the hassle and mess.
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An easy cheeseburger pie recipe. You'll need onion, ground beef, cheddar cheese, and a batter made from flour, baking powder, eggs, and milk.
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Get Chilled Carrot Soup Recipe from Food Network
www.allrecipes.com
This creamy coconut chiffon pie is topped with a layer of flaked coconut, to resemble a blanket of snow on Christmas morning.
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Delicious and easy to make variation of the bland holiday favorite. Green beans in a creamy white wine sauce with bacon and mozzarella cheese. Warning: They'll make you bring it every year!
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Fresh peaches and blueberries are cooked in brown sugar, butter, and lemon juice until thick and bubbly, and then spooned into a prepared casserole. Dollops of sweet batter are mounded on top, sprinkled with nutmeg or cinnamon, and baked.
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Top this curried soup with roasted pistachio nuts for a delectable taste sensation.