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A quick and easy sauce for hamburgers or hot dogs made from ground beef and onion spiced with paprika and chile powder.
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Cherry pie filling is lovingly sandwiched between 2 layers of crunchy oaty goodness. Substitute apple pie filling and sprinkle a little extra cinnamon over the top if you like.
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Excellent cookies served after a special dinner. Try dipping in coffee or wine.
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This delicious topping is perfect for our Pumpkin Cheesecake.
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Tender Brussels sprouts are tossed in a buttery honey Dijon sauce. This recipe can easily be doubled, or even tripled, to serve a crowd.
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This recipe belonged to my mother. It is one the many cookies from her Christmas cookie collection.
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You can make these buttery treats using ingredients you probably have in your pantry.
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A homemade sweet pastry dough is pressed into a pan. Then it 's filled with blueberries and topped with more of the crumbly dough. Bake in a hot, hot oven and enjoy this berry-good treat with generous scoops of vanilla bean ice cream.
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This fudge recipe is super creamy and everyone requests it during the holidays. While preparing, be sure that you don't let the mix get hotter than 238 degrees or it gets really dry but still tastes good.
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A simple sugar syrup gives a golden sheen to this juicy berry cobbler that will become a summer staple at your house. It's also great with just peaches or a mix of both, and it's always best with vanilla ice cream!
cooking.nytimes.com
Can flour, beer and little else be turned into steaming, golden bread in under an hour Yes, and this recipe shows you how When making beer bread with whole-wheat flour, light is what you want
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Always requested at all my holiday gatherings, it is delicious beyond belief!