Search Results (12,187 found)
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This delicious grilled pizza is topped with fresh ricotta, runny eggs and spigarello, a leafy green that tastes a lot like broccoli. It's available at farmers' markets and some greengrocers, but Tuscan kale is a fine substitute.
Ingredients: cocktails, alcohol, soups, chocolate
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Due to receiving an abundant supply of green tomatoes (must have been 10 pounds), I had to get creative. I came up with this idea because I love vegetable flavored...
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This biscuit breakfast sandwich is made with green chiles, bacon, jalapenos, onions, eggs, and Jack cheese. Get up and go with some spice! I prefer to roast my own green chiles, but you can use a can of green chile.
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An artichoke and spinach eggs Benedict recipe
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These deviled eggs are a wonderful appetizer, with lots of fresh dill, plenty of spicy Dijon mustard, plus a surprise layer of prosciutto.
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This easy devilled egg recipe has a nice onion twist that will make your guests beg you for the recipe. The secret is to always taste the yolk mixture for the...
Ingredients: eggs, yellow mustard
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This is a deviled egg recipe that uses bread and butter pickles and honey mustard.
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Get Divinely Rich Eggs Benedict with Crab Recipe from Food Network
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Pita pockets are the perfect vessel for a breakfast sandwich. These are filled with eggs, spinach, and tomatoes.
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An enticing, pretty appetizer plate combines salmon-stuffed deviled eggs and stuffed cherry tomatoes. The treats get a sprinkling of smoked paprika to kick up the flavor and color.
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Get Loukanika with Sausage, Pepper and Eggs Recipe from Food Network
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These baked eggs topped with melted butter are Piero Incisa della Rocchetta's go-to breakfast. The dish was also a favorite of his grandfather Mario, the founder of Italy's world-famous Sassicaia winery in Tuscany.
Ingredients: olive oil, eggs, butter, basil, wheat