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Cilantro and hot sauce flavored black bean cakes topped with fried eggs and tangy avocado sour cream add Mexican flavor to breakfast.
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Get Eggplant Meatballs with Marinara Sauce Recipe from Food Network
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Get Best Ever Green Bean Casserole Recipe from Food Network
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Get Not Your Mama's Green Bean Casserole Recipe from Food Network
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Cutest holiday appetizer ever?
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Bubbly gratin makes a brilliant one-pan meal.
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Get Creamy Baked Macaroni and Cheese with Kale and Mushrooms Recipe from Food Network
cooking.nytimes.com
This recipe for chicken biscuits could be a weeknight dinner with a side of greens, but it's made to travel, and perfectly suited for a picnic The biscuit dough, adapted from Sam Sifton's all-purpose biscuit recipe, is lightly kneaded here, so it's not too tender to work in a sandwich The chicken tenders, inspired by Masaharu Morimoto's katsu in the cookbook "Mastering the Art of Japanese Home Cooking," are pounded and coated in panko for plenty of crunch
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Parmesan is the salmon hack your life has been missing.
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The only thing that makes mac and cheese better is beer and bacon.
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Mini crab cakes that you won't be able to stop eating.
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Unleash your inner herbivore with this hearty veggie burger.