Search Results (1,739 found)
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Marinated chicken breast halves are pan-fried and layered with tomato, basil and fresh mozzarella for an elegant and lovely meal.
Marinated chicken breast halves are pan-fried and layered with tomato, basil and fresh mozzarella for an elegant and lovely meal.
Ingredients:
bone, balsamic vinaigrette, tomatoes, mozzarella cheese, basil leaves, balsamic vinegar
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Hot sauce, blue cheese dressing and mozzarella cheese top cubed chicken and a pizza crust for this Buffalo lovers' must!
Hot sauce, blue cheese dressing and mozzarella cheese top cubed chicken and a pizza crust for this Buffalo lovers' must!
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Sauteed chicken breasts topped with a mayonnaise/mustard/rosemary spread and graced by 2 slices of garlic rosemary focaccia bread. These sandwiches are great when you want a quick supper, but not something from the freezer. They remind me of an expensive sandwich from an upscale deli. The spread and the chicken can be made in advance, and the chicken can be eaten hot or cold.
Sauteed chicken breasts topped with a mayonnaise/mustard/rosemary spread and graced by 2 slices of garlic rosemary focaccia bread. These sandwiches are great when you want a quick supper, but not something from the freezer. They remind me of an expensive sandwich from an upscale deli. The spread and the chicken can be made in advance, and the chicken can be eaten hot or cold.
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Sink your teeth into these Carolina-style Pulled BBQ Chicken Sliders with creamy coleslaw on a delicious sweet roll bun.
Sink your teeth into these Carolina-style Pulled BBQ Chicken Sliders with creamy coleslaw on a delicious sweet roll bun.
Ingredients:
bone, olive oil, salt and pepper, water, bbq sauce, coleslaw mix, mayonnaise, red wine vinegar, sugar
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Chicken and potatoes are treated to a hearty, soup-based gravy.
Chicken and potatoes are treated to a hearty, soup-based gravy.
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This quick and easy curry recipe combines chicken, sweet potato, and eggplant into a piquant, colorful sauce of turmeric, ginger, and garlic.
This quick and easy curry recipe combines chicken, sweet potato, and eggplant into a piquant, colorful sauce of turmeric, ginger, and garlic.
Ingredients:
olive oil, bone, sweet potatoes, red onion, eggplant, cloves, ginger, turmeric, chicken broth
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Parmesan-coated chicken baked in a creamy spinach sauce.
Parmesan-coated chicken baked in a creamy spinach sauce.
Ingredients:
parmesan cheese, italian seasoning, bone, green onions, butter, flour, skim milk, spinach, pimento peppers
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Get Grilled Salmon with Citrus-Fennel Salad and Grilled Escarole Recipe from Food Network
Get Grilled Salmon with Citrus-Fennel Salad and Grilled Escarole Recipe from Food Network
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Chicken thighs cooked in the slow cooker with a sweet, tangy sauce.
Chicken thighs cooked in the slow cooker with a sweet, tangy sauce.
Ingredients:
vegetable oil, bone, honey, soy sauce, ketchup, cloves, ginger, pineapple, cornstarch, water
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Pineapple, peppers and teriyaki sauce are packed in aluminum foil with chicken breasts. This yummy recipe is easy to prepare and to cook! Tastes great over rice.
Pineapple, peppers and teriyaki sauce are packed in aluminum foil with chicken breasts. This yummy recipe is easy to prepare and to cook! Tastes great over rice.
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Fire up succulent salmon with an exciting blend of Cajun-style spices!
Fire up succulent salmon with an exciting blend of Cajun-style spices!
Ingredients:
paprika, cayenne pepper, onion powder, salt, white pepper, black pepper, thyme, basil, oregano, salmon, butter
cooking.nytimes.com
This makes a delightful hors d’oeuvre, appetizer or even a light supper If you’re serving it as an hors d’oeuvre you can spoon it onto cucumber rounds, small endive leaves or toasted pita triangles The better the salmon, the better this will be (sashimi grade is the best).
This makes a delightful hors d’oeuvre, appetizer or even a light supper If you’re serving it as an hors d’oeuvre you can spoon it onto cucumber rounds, small endive leaves or toasted pita triangles The better the salmon, the better this will be (sashimi grade is the best).
Ingredients:
salmon, cucumber, shallot, capers, pickled ginger, worcestershire sauce, lemon juice, wasabi, rice vinegar, soy sauce, olive oil