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When you are hankering for the flavors of Thanksgiving, make these easy grilled turkey burgers with stuffing mix, served on buns and topped with cranberry sauce and a little cream cheese.
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Get Grilled Turkey With Slaw Recipe from Food Network
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Rich and eggy challah bread is quickly and easily turned into a delicious stuffing for a 15-pound turkey.
Ingredients: butter, onion, turkey, challah bread, eggs
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Get "Eye-studded" Turkey Tenderloin (Pearl Onions and Black Olives) Recipe from Food Network
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Get Better Burger with Green Olives Recipe from Food Network
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Ordinary scalloped potatoes become extraordinary when they're made with ham, onion and a creamy cheese sauce.  They make a appetizing addition to just about any meal.
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Impress your guests with a pork tenderloin, lightly seasoned and baked, and served with the simple red wine sauce that cooks along with the pork. All you have to do is smile and accept the compliments.
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Cubed pork is breaded and fried, then combined with mushrooms and hunter gravy, and served over a bed of noodles.
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Use this recipe to easily and quickly turn plain bagels into breakfast pizzas by topping them with cooked bacon, sausage gravy, and mozzarella cheese.
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Pot roast and vegetables are baked at a low temperature for 3 hours and then topped with a homemade gravy made with pan juices.
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Get Turnip the Disco Fries Recipe from Food Network