Search Results (10,342 found)
www.simplyrecipes.com
It’s as if carrot cake and apple cake decided to get together and have babies. These apple carrot cupcakes are the best of both, and the cream cheese frosting is amazing!
cooking.nytimes.com
The salted caramel brownie is an ingenious combination of blond, bittersweet caramel and dark, bittersweet chocolate Matt Lewis and Renato Poliafito of New York's Baked bakeries are not the first to note the affinity of caramel and chocolate, but by emphasizing the bitter, sweet and salty notes in both, they’ve made that rare thing — a perfectly balanced bite The bittersweetness of the caramel can be easily adjusted by cooking it less (for a milder, Kraft-like taste) or more (edgier, stronger).
www.foodnetwork.com
Get Apple Pie as It Should Be Recipe from Food Network
www.foodnetwork.com
Get The Best Pumpkin Pie Recipe from Food Network
www.foodnetwork.com
Get Oatmeal Raisin Skillet Cookie with Honey Cream Recipe from Food Network
www.foodnetwork.com
Get Peanut Butter and Jelly Bundt Cake Recipe from Food Network
www.allrecipes.com
These chocolate and Guinness® cupcakes are topped with a frosting spiked with Irish cream and whiskey.
www.allrecipes.com
Sweet potatoes during the holidays are a must in our household. You can eat this cake plain, topped with whipped cream, or topped with a glaze. Either way, this pound cake is delicious!
www.foodnetwork.com
Get Chocolate-Dried Cherry Bread Pudding Recipe from Food Network
www.foodnetwork.com
Get Dulce de Leche Churro Tots with Whipped Cream Recipe from Food Network
www.foodnetwork.com
Get Peach Streusel Slab Pie Recipe from Food Network
cooking.nytimes.com
It is hard to believe in this day and age – when salted caramel ice cream is almost as ubiquitous as vanilla – that desserts in which salt plays a starring role was once a newfangled concept This recipe, an adaptation of one attributed to the pastry chef Claudia Fleming, came to The Times in a 2000 article by Amanda Hesser about the development of that very trend, and it is a perfect example of how it's done right Layers of silky caramel and dark chocolate ganache topped with a sprinkling of crunchy, snow-white fleur de sel make this an unforgettable combination of flavors and textures.