Search Results (2,964 found)
Sweet Potato Crostini
Sweet Potato Crostini
www.delish.com
So. Good.
Ingredients: sweet potatoes, olive oil, brie, pecans, cranberries, rosemary
Lidia Bastianich's Baccala Mantecato (Creamy Whipped Salt Cod)
Lidia Bastianich's Baccala Mantecato (Creamy Whipped Salt Cod)
www.delish.com
Recipe courtesy of executive chef Dan Swinney, Lidia's Kansas City, and executive chef Eric Wallace, Lidia's Pittsburgh.
Ingredients: salt cod, russet potato, garlic, olive oil, cream, water
Shredded Turkey Barbecue
Shredded Turkey Barbecue
www.allrecipes.com
Use turkey thigh meat instead of pork for these shredded barbecue sandwiches. The meat cooks in the slow cooker all day long. Serve with coleslaw!
Ingredients: bone, baked beans, onion, barbecue sauce, yellow mustard, cumin, salt, potato rolls
Persian-Style Rice with Saffron and Lentils Recipe
Persian-Style Rice with Saffron and Lentils Recipe
www.chowhound.com
The crunchy bottom takes rice to a new level.
Ingredients: salt, green lentils, white onion, basmati rice, vegetable oil, russet potato, milk yogurt, saffron
Gambas en Gabardinas
Gambas en Gabardinas
www.foodnetwork.com
Get Gambas en Gabardinas Recipe from Food Network
Ingredients: flour, butter, tepid water, tiger prawns, egg white, filo pastry
Instant Pot® Dr Pepper® Pulled Pork
Instant Pot® Dr Pepper® Pulled Pork
www.allrecipes.com
A simple and tasty pulled pork recipe made with pork tenderloin, BBQ sauce, and Dr Pepper®.
Ingredients: pepper, barbeque sauce, pork tenderloin, hamburger buns, coleslaw
Swiss Chard Saute
Swiss Chard Saute
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Get Swiss Chard Saute Recipe from Food Network
Ingredients: butter, onion, carrot, potato, salt, black pepper, swiss chard, red wine vinegar
Roasted Mushroom and Sunchoke Bisque
Roasted Mushroom and Sunchoke Bisque
www.allrecipes.com
Roasted mushrooms, potato, and sunchoke (Jerusalem artichoke) are mixed with mushoom stock in this vegan bisque.
Ingredients: jerusalem artichokes, yukon gold, cloves, olive oil, mushrooms, vegan margarine, onion, salt, water, mushroom broth, sage, soy milk
Leek, Potato and Zucchini Pancakes With Baby Lettuces Recipe
Leek, Potato and Zucchini Pancakes With Baby Lettuces Recipe
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: russet potato, leeks, zucchini, egg, flour, parmesan cheese, parsley leaves, olive oil, juice, lemon, honey, garlic, baby lettuces, shallot
Bacon and Roquefort Stuffed Burgers
Bacon and Roquefort Stuffed Burgers
www.allrecipes.com
This is one of our favorite hamburger recipes. You can substitute bleu, gorgonzola, or feta for the Roquefort cheese.
Ingredients: beef, worcestershire sauce, dijon mustard, black pepper, bacon, blue cheese, thyme leaves, hamburger buns, tomato, red onion, lettuce
Try This at Home: How to Make a Cranberry Jelly Roll
Try This at Home: How to Make a Cranberry Jelly Roll
www.foodnetwork.com
Iron Chef Alex Guarnaschelli shows Food Network Magazine how to make a Thanksgiving favorite: cranberry jelly roll.
Ingredients: whipped cream, pumpkin pie, potatoes, green bean
Mahi Mahi Pot Pie
Mahi Mahi Pot Pie
www.allrecipes.com
This recipe has mahi mahi in a flaky crust for a pot pie with fish and vegetables!
Ingredients: vegetable oil, mahi mahi, thyme, cream, milk, pie crusts