Search Results (1,274 found)
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A classic recipe for slow-cured corned beef. This cure takes 12 days, for beef with great flavor and a juicy texture.
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A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic.
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Green tomato relish loaded with Granny Smith apples and red bell peppers is a sweet and savory topping for pork chops or sausage.
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Get Heirloom Tomato Chow Chow Recipe from Food Network
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Get J.C. Hardaway's Pork Shoulder Recipe from Food Network
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Help perfect this piece of Americana —try it and let us know how you’d make it better.
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This cool, refreshing salad can also be used as a relish. It is always a hit!!
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My mother's sweet zucchini relish is a family favorite. It's delicious on hamburgers and hot dogs.
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A smooth, tasty celery seed dressing is whipped up in the blender and poured over the luscious salad fixings - Bermuda onions, chopped spinach, hard boiled eggs, crumbled bacon, mushrooms and a smattering of croutons. Serves six.
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This Arroz con Leche is the Cuban version of rice pudding. It's richer and sweeter than regular rice pudding. Being Cuban myself, I prefer this version of this delicious dessert to any other.
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Homemade chicken pot pie filled with carrots, corn, and green beans is a warm and comforting meal for cold winter evenings.
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Get Cole Slaw Recipe from Food Network