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This easy German recipe is one of our favorites. Boneless pork chops can also be substituted for veal and taste excellent!
This easy German recipe is one of our favorites. Boneless pork chops can also be substituted for veal and taste excellent!
www.allrecipes.com
Moist Red Velvet cake with a dollop of rich cream cheese in center -- no frosting needed. Not too sweet and easy to make.
Moist Red Velvet cake with a dollop of rich cream cheese in center -- no frosting needed. Not too sweet and easy to make.
www.allrecipes.com
This recipe was passed down from my husband's grandmother. You will love this New York-style cheesecake. The longer it's refrigerated, the better. Enjoy!
This recipe was passed down from my husband's grandmother. You will love this New York-style cheesecake. The longer it's refrigerated, the better. Enjoy!
Ingredients:
graham cracker crumbs, sugar, margarine, cream cheese, heavy cream, flour, eggs, lemon juice, vanilla
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Rich tart pastry of little horns. The filling can also be marmalade, a mixture of raisins or currants with cinnamon and sugar, or chopped hazelnuts with sugar and enough sour or sweet cream to bind the mixture.
Rich tart pastry of little horns. The filling can also be marmalade, a mixture of raisins or currants with cinnamon and sugar, or chopped hazelnuts with sugar and enough sour or sweet cream to bind the mixture.
www.foodnetwork.com
Get Crispy Smooshed Potatoes Recipe from Food Network
Get Crispy Smooshed Potatoes Recipe from Food Network
Ingredients:
potatoes, butter, egg yolks, cloves, lemon juice, dijon mustard, paprika, salt, olive oil
www.chowhound.com
A touch of spice and heat gives this glazed pork tenderloin extra flavor.
A touch of spice and heat gives this glazed pork tenderloin extra flavor.
www.delish.com
The meaty artichoke hearts provide a nice balance to the light and creamy ricotta cheese. Take premade dough out of the fridge a few hours before you plan on using it to let it rise.
The meaty artichoke hearts provide a nice balance to the light and creamy ricotta cheese. Take premade dough out of the fridge a few hours before you plan on using it to let it rise.
Ingredients:
artichokes, lemon juice, olive oil, pizza dough, ricotta cheese, plum tomatoes, olives, pecorino romano, basil leaves
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Make your own Thousand Island dressing that is perfect for fish, reubens, or salad that the whole family will love.
Make your own Thousand Island dressing that is perfect for fish, reubens, or salad that the whole family will love.
Ingredients:
mayonnaise, chili sauce, pickle relish, egg, onion, garlic, lemon juice, sugar, worcestershire sauce, black pepper
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This ceviche recipe uses mozzarella cheese instead of fish for a vegetarian-friendly ceviche, which can be served in martini glasses for an elegant summer appetizer.
This ceviche recipe uses mozzarella cheese instead of fish for a vegetarian-friendly ceviche, which can be served in martini glasses for an elegant summer appetizer.
Ingredients:
tomatoes, mozzarella cheese, onion, cucumber, avocado, orange juice, olive oil, cilantro, lemon juice
www.delish.com
Fresh cranberries are available from October through December. Ripe berries are deep red and very firm. Before using them, rinse in a bowl of cold water; discard any unripe ones that float to the top.
Fresh cranberries are available from October through December. Ripe berries are deep red and very firm. Before using them, rinse in a bowl of cold water; discard any unripe ones that float to the top.
Ingredients:
pears, lemon juice, cranberries, sugar, flour, butter, brown sugar, cinnamon, rolled oats, salt
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Fresh kale, finely chopped broccoli, chickpeas, and tomato paste are simmered until tender, topped with eggs, and finished in the oven.
Fresh kale, finely chopped broccoli, chickpeas, and tomato paste are simmered until tender, topped with eggs, and finished in the oven.
Ingredients:
broccoli florets, olive oil, kale, tomato paste, garlic, salt, black pepper, lemon juice, eggs